Costco Is Selling ‘Hot Chocolate Drops’ Made of Belgian Chocolate—and They Melt in Your Mug
Updated: Oct. 12, 2021
We're adding Costco's hot chocolate drops to our wish list!
As the temperatures drop, there’s only one thing that can wash away those below-freezing blues—hot chocolate! Every year, it’s the perfect pick-me-up for settling down and binge-watching your favorite Christmas movies. And while there are plenty of ways to upgrade hot chocolate, sometimes we prefer the simpler route. Naturally, Costco has us covered this holiday season.
Move over, hot cocoa bombs, because there’s a new kid on the block. Costco is now selling hot chocolate drops that make your cozy mug of cocoa a little easier—and so much sweeter!
We’re Asking Santa for Hot Chocolate Drops
What are hot chocolate drops, you ask? They’re similar to Hershey’s Kisses, sans the festive foil. These drops are the peak in hot cocoa convenience, requiring only five of them per 10 fluid ounces of steamed milk. Just drop them in, let them melt and voila! You’ve got an instantly creamy hot chocolate in seconds.
What’s even better about these Costco hot chocolate drops is that they’re made of authentic Belgian dark chocolate. If you’ve ever had Godiva chocolates, you’ll know they come from Belgium, too, meaning these drops are essentially your favorite chocolatier in a mug, just without the name. (And since they’re dark chocolate, they’re not as sweet—perfect for those who prefer a toned-down drink.)
Get to Costco ASAP
If you were wondering if your Costco membership is worth it, we can confidently say it is, if only for these hot chocolate drops. You can get a 17.6-ounce bag in stores for just $7.49. It looks like the hot chocolate drops may be available on Instacart in some areas, too. If your sweet tooth is telling you to head to Costco, you should probably listen, since these drops will likely only be available through the winter season.
And besides, what better time is there to indulge in creamy hot chocolate?
Rich Hot Chocolate
Each winter in early February my friends and I gather for an outdoor show called Mittenfest. We skip the Bloody Marys and fill our thermoses with these hot cocoas instead.
Dulce de Leche Hot Chocolate Pods
Who doesn't love a steamy mug of hot chocolate on a snowy day? Now you can give friends, neighbors, co-workers or anyone who deserves a treat the pleasure of this indulgent drink with these giftable hot chocolate pods. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Nutella Hot Chocolate
Vanilla beans and a hazelnut liqueur like Frangelico lend a sophisticated flavor to this hot chocolate. With such rich taste, it could be served as a dessert. —Michael Compean, Fountain Hills, Arizona
Pumpkin-Spiced Hot Chocolate
As soon as there is a hint of fall in the air, I think of pumpkins and my mother. She served pumpkin pie with real hot chocolate. This recipe brings those two amazing scents, and her, back to life for me. To turn your hot chocolate into creamy pumpkin mocha, stir 2 teaspoons of instant coffee into the hot chocolate before adding whipped cream. It's a great way to warm up after some chilly trick-or-treating! —J. Morand, Maitland, ON
Crackling Hot Cocoa
This hot chocolate recipe is more than a warm-you-up—it's rich and thick decadence in a mug. —Cyndi Nistico, Palm Island, Florida
Spiked Hot Chocolate
My husband and I like to enjoy this grown-up version of hot chocolate on a cold winter evening. It's even better made with honey-flavored bourbon if you can find that in your local store. —Andrea Harvath, Duncannon, Pennsylvania
Cozy Hot Chocolate
Steaming mugs of these smooth beverages are a nice anytime treat with my husband, Ken.—Marie Hattrup, Sonoma, California
Dairy-Free Hot Chocolate
Change up ordinary hot cocoa by stirring some dark baking cocoa into vanilla almond milk. Top it off with a plain large marshmallow or berry marshmallow creme, if you like, and add your favorite pretty sprinkles. —Cindy Reams, Philipsburg, Pennsylvania
Fluffy Hot Chocolate
This is our daughter's favorite hot chocolate recipe. It may look like ordinary cocoa, but a touch of vanilla sets it apart from the rest. And the melted marshmallows give it a frothy body you won't get from a cocoa packet. —Jo Ann Schimcek, Weimar, Texas
Holiday Peppermint Mocha
Make spirits bright with a minty mocha to share under the mistletoe or around the piano. I’ve also stirred in coffee liqueur instead of peppermint. —Lauren Brien-Wooster, South Lake Tahoe, California
Candy Cane Hot Cocoa Mix
We make batches of this minty, malted milk-flavored hot chocolate to give as gifts. Be prepared—friends will return the jars for refills! —Sara Tatham, Plymouth, New Hampshire
Peppermint White Hot Chocolate
My soothing white hot chocolate is a great warm-up after a wintry day spent sledding or ice skating. Or include it as a festive addition to brunch or an afternoon tea party. —Darlene Brenden, Salem, Oregon
Pumpkin Spice Hot Chocolate
My mom makes this hot chocolate with pumpkin, spices and white chocolate. We usually drink it on Halloween, but it’s delish at Christmas too. —Sasha King, Westlake Village, California
Kahlua Hot Chocolate
When we want a cup of hot chocolate, we prefer homemade over store mixes. A splash of Kahlúa adds a touch of fabulous. —Chung-Ah Rhee, Hollywood, California
Favorite Hot Chocolate
You need just a few basic ingredients to stir up this spirit-warming sipper. The comforting beverage is smooth and not too sweet, making it just right for cozy chilly nights. —Flo Snodderly, North Vernon, Indiana
Gingerbread Hot Cocoa
Are you in the Christmas spirit yet? If not, this special cocoa will do the trick. It’s like drinking a chocolate gingerbread cookie! —Erika Monroe-Williams, Scottsdale, AZ
Landmark Hot Chocolate
With or without a nip of rum, my hot chocolate recipe has been a Wisconsin winter warmer for years. When the toboggan hills are calling, I skip the whipped cream and take a thermos to go. It’s always a hit and it ensures nobody is left out in the cold! —Mark Phillips, Bayfield, Wisconsin
Vanilla Almond Hot Cocoa
Treat your family to this comforting, homemade cocoa as you decorate the tree or open holiday gifts. Vanilla and almond extracts make it taste even more special. —Vicki Holloway, Joelton, Tennessee
Mexican Hot Chocolate
This delicious, not-too-sweet Mexican hot chocolate is richly flavored with cocoa and delicately seasoned with spices. The whole-stick cinnamon stirrers come in handy, as the old-fashioned chocolate mixture settles if not stirred before drinking. The blend of cinnamon and chocolate flavors is wonderful! —Kathy Young, Weatherford, Texas
Double Chocolate Hot Cocoa Mix
I gave this away at our neighborhood Christmas party in cutie-patootie gift bags and was thrilled that I was able to give something to everyone. But the next week I started getting calls from the neighbors who'd made it and was blown away at the response. Everyone loves this! The white chocolate is what makes it extra creamy and chocolaty!—Mandy Rivers, Lexington, South Carolina
