This Is How to Make Fudgy Little Bites Brownies at Home
This simple copycat recipe for Little Bites Brownies is rich, fudgy—and flourless.
There’s a whole lot to love to when it comes to nostalgic snacks from our childhoods. I mean, does everyone remember the absolute chaos we all collectively experienced when Dunkaroos made a comeback? Suddenly we had Dunkaroos cereal, Dunkaroos cookie dough and Dunkaroos frosting! It’s hard to resist the taste of nostalgia.
That’s why we cannot wait to try this copycat recipes for Little Bites Brownies. It’s delicious, easy and packed full of childhood memories? Alright, I’m hooked.
How to Make Little Bites Brownies
@justine_snacksflourless Little Bites that are the best things I’ve ever made omfg #littlebites #glutenfree #brownies #bakingszn
@justine_snacks starts off by putting all her ingredients into a personal blender. If you don’t have a small blender like this, a large blender should do the trick. Don’t miss our Test Kitchen’s blender recommendations.
This recipe makes 24 Little Bites brownies.
- 1 medium apple
- 1/2 cup almond butter
- 1 large egg
- 6 tablespoons maple syrup
- 5 tablespoons cocoa powder
- 1/2 teaspoon baking soda
- 1 teaspoon vanilla
- Pinch of salt
- 1/2 cup semi-sweet chocolate chips, melted
Step 1: Dice the apple
Preheat your oven to 350°. Thinly dice the apple and microwave it till soft. Drain any extra liquid. Add it to the pitcher of a blender.
Step 2: Combine the ingredients
Add the almond butter, egg, maple syrup and cocoa powder to the blender. Then add the baking soda, vanilla and salt. Pour in the melted chocolate.
Blend it all up!
Step 3: Bake
Pour your batter into greased mini muffin tins and bake for 20 minutes.
Who knew homemade Little Bites brownies could be so effortless? Plus, for those of you who hate that every pack only has four brownies, you can now have endless Little Bites!