Rick and Morty ‘Pickle Rick’ Pringles Take Snack Time to Another Dimension

Pickle Rick Pringles are here, and they're out of this world. Literally.

It’s safe to say that pickles are a hot snack for people who constantly crave tang and sour at the same time. The obsession (and rightfully so) is so widespread that pickle Oreos became a thing last year, and Vlasic announced the snackable release of freeze-dried pickle chips. Yum!

Now, Rick and Morty fans can get a bite of their favorite snackand Emmy award-winning episodewith Pickle Rick Pringles. After the McDonald’s Szechuan sauce debacle, there’s no doubt these guys will be gone before you can say “wubba lubba dub dub.”

Pickle Rick Pringles Will Take You to a Whole New Universe

Come home to the flavor of beautifully brined pickles in a decked out can paying homage to Rick and Morty‘s most famous episode. Come home…to Pickle Rick. The special edition Pringles come in a 5-ounce can and are more than just a snack to munch on while you catch up on season fourthey’re a pickle (andRick and Morty)lover’s dream come true.

What’s better is these pickle-y Pringles aren’t alone, according to Instagram user @CandyHunting. Two new flavors are hitting shelves this month: the Morty Smith-inspired Honey Mustard Morty flavor and the Mr. Meeseeks-inspired Look at Me! I’m Cheddar & Sour Cream flavor. (Now that’s a mouthfulpun intended.)

Sam’s Club is selling these oh-so-crunchy Dilly Bites, and we’re still not over it.

Charge up Your Portal Guns

You won’t have to wait to enjoy the cosmic crunch of Pickle Rick Pringles, because they’re already available at Walmart alongside the two all-new flavors. If your nearest location doesn’t have them just yet, give it a week or so before you start sniffing down the chip aisle.

So far, there’s no word on the sticker price for these snackers, but we can assume they’ll be around $2 if other limited-edition Pringles flavors are anything to go by.

And, if you just can’t get enough of that pickle-y pleasure, check out all of the pickle-flavored foods that belong in your snack drawer.

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Laurie Dixon
Having a passion for writing her whole life, Laurie joined the Taste of Home team to bring together her two favorite things—creative writing and food. She spends most of her time playing with her dog, drafting up short stories and, of course, trying out new recipes.