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Courtesy Walmart
It's never too early to prepare for Christmas, right?
While we’re still patiently awaiting Thanksgiving and whatever family celebrations it may bring, Walmart is already letting us in on some future stocking stuffers. It’s never too early to start preparing for Christmas, right?
There are a handful of things we can expect for the holiday season from Walmart this year, and honestly, I’m more than ready to throw a few of these into my shopping cart for some wholesome holiday fun. Let’s take a peek, shall we?
What’s in Store at Walmart?
Less than two months until December 25! Don’t feel like you have to come up with a bunch of new ideas for gifts all by yourself, though—that’s what we’re here for.
Have a Twinkie—but make it family size. This Twinkie kit comes with everything you need to make an enormous snack cake at home, including the cream filling mix. No word on whether or not there will be a Mint Chocolate Twinkie kit, though.
Elf on the Shelf Pancake Gift Set
Everyone loves a bit of the mischievous Elf on the Shelf, right? Well, this year he’s got his own skillet set! With three different Elf on the Shelf-themed shapes, your made-from-scratch pancakes will scream “Christmas!” like never before. Just be sure they stay out of trouble.
Nerds Giant Tangy Candy Cane
Does that say giant candy cane? It sure does! This November, you can snag a six-pack of these massive classic holiday candies in the twisted flavors of “Gotta-Have Grape” and “Seriously Strawberry.” The question is: will these be able to beat out last year’s Oreo candy canes for best seasonal snack?
Kinder Happy Hippos
If you’ve never had Kinder Eggs, you’re totally missing out. Even more so, if you’ve never had the chocolaty, crunchy Kinder Happy Hippos, you’re missing out even more. It’s a hippo-shaped biscuit filled with real cocoa complete with a crunchy chocolate bottom layer that’s way too good to miss.
Oreo Dunking Set
This amazing Oreo dunking set dropped last Christmas, but it was such a big hit, they’re bringing it back for 2020! You can expect a mug, a cookie cage (for the dunkin’) and packages of cookies in this wondrous gift set. It’s just not Christmas without some milk and cookies for Santa, right?
Terry’s Chocolate Orange Popping Ball
Chocolate orange-flavored anything is a winner for me, and even more so when it’s filled with popping candy! This delectable treat is an orange foil chocolate ball filled with a poppin’ surprise inside. Definitely the perfect stocking stuffer.
Is It December Yet?
No rush! Most of the gifts above will be available at Walmart in November. Check your local Walmart for these great gifts as soon as they become available. Stuff like this is way too good to pass up, so mark your calendars. Happy shopping! By the way, did you know that there’s a new Walmart membership program?
Chock-full of raisins, peanuts and M& M's, this crunchy salty-sweet mix stays fresh for weeks. I keep it on hand to serve as a Christmas snack to unexpected guests or to fill decorative containers to give as last-minute food gifts. —Mary Newsom, Grand Ridge, Florida
Santa himself might stop to sample this pretty-as-a-picture Christmas finger food! Crunchy green pea pods and juicy red tomatoes add a naturally fresh, festive holiday note to my table. —Carol Schneck, Lodi, California
I like to set out bowls of spiced nuts during the holidays. Sometimes I stir in M&M's to make it a sweet and salty Christmas snack. —Jill Matson, Zimmerman, Minnesota
'Tis the season for easy make-ahead Christmas snacks like these. They look so special and pretty that folks can't resist them! The refreshing flavor of ranch dressing and crisp colorful vegetables makes these pinwheels a pleasure to serve. —Janis Plourde, Smooth Rock Falls, Ontario
If you love gingerbread, you won't be able to resist this crispy, crunchy popcorn. Munch it yourself or share it as a tasty gift! —Lynne Weigle-Snow, Alexandria, Virginia
Warm and cheesy, this spread is absolutely scrumptious served on toasted pita wedges. Its colorful appearance makes a stunning addition to any table. —Teresa Emanuel, Smithville, Missouri
Cranberry sauce isn't just for turkey anymore! Combined with a few other ingredients, this Christmas snack also makes a festive sandwich. —Tammy Neubauer, Ida Grove, Iowa
These mini cheese balls are the perfect quick snack. Roll them in toasted sesame seeds, fresh rosemary and/or paprika to add even more flavor. —J. Spivey, Ennice, North Carolina
You won't be able to stop eating this irresistible white chocolate party mix. The light, sweet coating is great over cereal, peanuts, pretzels and M&M's. —Norene Wright, Manilla, Indiana
Trade in the usual veggie platter for these fun kabobs. In addition to preparing these for get-togethers, I often make these as Christmas snacks for my family. And because assembly is so easy, the kids often ask to help. —Christine Mitchell, Glendora, California
Turn ordinary walnuts into a taste sensation with this simple candied walnuts recipe that’s prepared on the stovetop. With plenty of brown sugar and a hint of pepper, the crunchy candied walnuts are a nice complement to a fruit and cheese tray. —Taste of Home Test Kitchen
When we offer this cream-cheesy salsa of fresh cranberries, cilantro and a little jalapeno kick, everyone hovers around the serving dish until it’s scraped clean. —Shelly Pattison, Lubbock, Texas
I like using pretty mini muffin liners and topping these homemade peanut butter cups with colored sprinkles to coordinate with the holiday we're celebrating. People can't believe how simple it is to make this irresistible candy with gooey peanut butter centers. This is how to make homemade peanut butter cups. —LaVonne Hegland, St. Michael, Minnesota
This marshmallow recipe was my grandpa's favorite. At Christmastime, he would be busy making homemade marshmallows for his family and friends. —Diana Byron, New London, Ohio
I keep these little bursts of flavor in my freezer so they can be pulled out and popped into the oven whenever needed. Crab, pancetta and Gruyere make a sophisticated, elegant snack, and you can make your own variations on the filling. Try chicken and pesto, or a Mediterranean version with spinach and feta. —Grace Voltolina, Westport, Connecticut
I make this fudge at Christmastime to give to friends and neighbors. That tradition started years ago when I made more candy than my husband, three sons and I could eat, so we shared it. It's a tasty tradition I'm glad to continue. —Betty Grantham, Hanceville, Alabama
I pack these easy candied pecans in jars tied with pretty ribbon for family and friends. My granddaughter gave some to a doctor at the hospital where she works, and he said they were too good to be true! —Opal Turner, Hughes Springs, Texas
Young relatives were coming for a Christmas party, so I wanted something fun for them to eat. Instead, the adults devoured my mini mac and cheese. —Kate Mainiero, Elizaville, New York
This crisp bright-colored snack is more festive than traditional caramel corn. My family just loves it! Set out in pretty bowls, it makes a tasty table decoration. —Kaye Kemper, Windfall, Indiana
This wonderfully crunchy snack is loaded with cereal, pretzels and nuts—and coated with a not-too-sweet brown sugar mixture. Package this up as gifts, or set out a bowl and watch it disappear by the handful. —Samantha Moyer, Oskaloosa, Iowa
The cute crunchy cups are stuffed with a cheesy pork sausage filling that kids of all ages enjoy. We keep a few in the freezer so we can easily reheat them for late-night snacking. —Mary Thomas, North Lewisburg, Ohio
This cranberry biscotti is the perfect gift for the holidays. Pack it into a festive Christmas tin and top with a pretty bow. —Darlene King, Regina, Saskatchewan
Whenever I serve this make-ahead, easy pinwheel recipe, they disappear fast. When a friend at the office shared them with me, I knew in one bite I'd be taking her Mexican pinwheels home for the holidays. —Diane Martin, Brown Deer, Wisconsin
We like to venture out into the mountain range that surrounds our family cabin. These nuts never taste better than when we enjoy them together at the peak of an amazing hike. Almonds are extremely nutritious, and when dressed up with a wonderful blend of spices, they go from ordinary to awesome! —Gina Myers, Spokane, Washington
When friends who love crab were planning a party, I created this recipe just for them. These comforting baked bundles wrap up a cheesy seafood filling in convenient crescent roll dough. —Noelle Myers, Grand Forks, North Dakota
These homemade crackers are decidedly light and crispy. An addictive snack on their own, they also pair well with a sharp white cheddar. —Jessica Wirth, Charlotte, North Carolina
After making little bacon-wrapped sausages for years, I needed a change! I had an extra sweet potato and half a package of bacon on hand, so I put on my thinking cap and came up with this treat. —Kelly Williams, Forked River, New Jersey
Lots of holiday treats are sweet. For a change of pace, I fill goodie bags with my cheese crackers. The recipe has a large yield, but you can freeze the dough logs to bake later. —Heather Necessary, Shamokin Dan, Pennsylvania
These beefy meatballs are a perennial favorite at our holiday parties. You won't believe how easy these holiday appetizers are to make. —Pat Waymire, Yellow Springs, Ohio
What slow cookers do for soups and stews, they’ll do for mixed nuts, too. The scent of spices is delightful, and the nuts are delicious. —Stephanie Loaiza, Layton, Utah
Three incredible cheese balls in flavors like pesto, horseradish-bacon and Gorgonzola make for a dazzling display at any get-together. —Taste of Home Test Kitchen
You’ll love the freshness from the parsley and thyme in these little cream cheese-stuffed mushrooms. Our family loves them! —Rachel Reed, Gainesville, Georgia
Here’s a tasty, warm snack for you. I’ve made this recipe several times, and these bites always disappear so fast. It’s really easy. —Shirley Van Allen, High Point, North Carolina
Crunchy, cinnamon almonds are a spectacular snack. They taste just like the cinnamon roasted almonds you get at the fair. —Janice Thompson from Stacy, Minnesota.
My family can't get enough butternut squash. I had some left over, so I used pot sticker wraps and veggies to create these fun little snacks. —Carla Mendres, Winnipeg, Manitoba
Golden brown and flaky, these bite-sized puff pastries with creamy Brie and sweet cherry preserves could easily double as a scrumptious dessert. —Marilyn McSween, Mentor, Ohio
Benedictine is a creamy spread studded with chopped cucumbers. It was named in honor of Jennie Carter Benedict, a chef and restaurateur from Louisville, Kentucky, who created the condiment at the turn of the 20th century. Originally used for cucumber sandwiches, Benedictine is now commonly enjoyed as a cold dip for chips or spread on crackers. —Taste of Home Test Kitchen
Simple ingredients—in fact you probably have most if not all in your kitchen— are used to create a fantastic, but different snack. —Meta West, Abilene, Kansas
I found this recipe while working at a small-town museum in West Texas. It was the appetizer for a fundraiser a long, long time ago, and it’s still a huge hit. Frozen puff pastry helps make it easy and impressive. The palmiers also freeze well. —Judy Lock, Panhandle, Texas
I tweaked this bacon-wrapped shrimp recipe to please my family, and boy were they glad! For less heat, skip the jalapenos. —Debbie Cheek, State Road, North Carolina
A whole piece of crispy bacon is rolled into each spiral. It's so good with the apricot preserves, which make it a sweet-and-salty treat. —Kellie Mulleavy, Lambertville, Michigan
Talk about a sugar-and-spice treat! Just try to stop eating these toasty, roasty snack nuts. They’re also great sprinkled on all kinds of salads. —Anne Leslie, Chandler, Indiana
These bites have been a favorite at our house for many years. You can make the sauce the night before to make day-of prep even easier. —Kathy Green, Layton, New Jersey
Having always wanted a career in writing, Melany couldn't have found a better place than Taste of Home to begin. When she's not scribbling in her notebook or working at her computer, she can be found experimenting with new recipes or relaxing with a book and her cats.