Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. At home, you'll find her working on embroidery and other crafts.

All the Types of Pickles You Should Know (and Try!)

Learn all the types of pickles —from bread and butter to classic dill. Plus, we've included plenty of pickle recipes, so you can make your favorites at home.