Sign up for Our Newsletters
Sign Up for Our Newsletters

Emma B. Kumer

Emma Kumer is a marathon-runner, magazine-writer, and graphic design addict. She was a digital editorial intern for Taste of Home Magazine for Summer 2017. She is also a junior in Northwestern University's Medill School of Journalism.
Boy and his father watching a parade

11 of the Best Things to Do on the 4th of July

Can't think of any plans other than grilling and chilling? Celebrate the stars and stripes with these creative July 4th activities.

Would You Try the Craziest Ice Cream Flavors in the Country?

We scoured the United States for these wild and wonderful ice cream flavors. Which would...

Your Guide to the Best-Ever Florida Road Trip

You could book a trip to Disney... or you could crisscross the Sunshine State for...

11 Healthy Coffee Recipes That Go Beyond Taking It Black

You don't have to drink your coffee black for it to be healthy!

10 Recipes Fit for an Elton John Dinner Party

Make these Elton-approved dishes for your Rocketman watch party!

Everyone’s Favorite Classic Cookbook Is About to Release a New Edition

If you grew up paging through Joy of Cooking, prepare yourself for the cookbook's first...

Everything You Need to Know About Selling Food at a Farmers Market

Ever wanted to take your skills to the next level? We've compiled our best tips...

11 Secrets Five Guys Employees Won’t Tell You

Ever wondered why there are so many peanuts in every Five Guys location—or why they...

What IS Frozen Custard, Anyway?

Never heard of this Midwestern treat? We'll explain!

8 Common Brownie Mistakes to Avoid

How do you know when brownies are done? How long do they take to cool?...

Alton Brown Adds This Strange Ingredient to His Coffee

You've probably taken it with sugar, cream, milk or cinnamon, but coffee with salt? Find...

10 Things You Never Thought to Do With Your Vintage Teacups

If you have extra vintage teacups and kettles lying around, we've got a list of...

Everyone Should Have This Set of Beautiful, Shimmering Le Creuset Mugs

This set of perfect-for-spring Le Creuset mugs is just the thing to add a touch...

This Simple Trick Makes It Easy to Carve a Watermelon

Sure, you could just slice away with wild abandon. But learning how to carve a...

Here’s the First Sneak Peek of Rachael Ray’s Return to 30 Minute Meals

Rachael Ray is back, and she's got more 30 Minute Meals to fit your busy...

Do You Need to Wash Avocados?

It turns out, you do need to wash avocados—unless you want to risk coming into...

How to Cut an Avocado

Learning how to cut an avocado is easy, but you may be missing out on...
Magazine Cover

Subscribe & SAVE

Save Up To 80%!

How to Make Pancakes (Using Just 3 Ingredients)

Sure, 3-ingredient pancakes were super-easy to make, but how do they taste? Here's what I...

What Even Is American Cheese?

Hint: It's not actual cheese!

Here’s How Many Calories Are in Your Holiday Sides

Do you know how many calories are in classic holiday sides? We listed 'em from...

These Are Literally the Most Popular Christmas Recipes in America

Can you guess what Christmas recipes people love most?

Where to Save $100 on a KitchenAid Stand Mixer

This insane deal allows you to save almost 30% on kitchen items!

The Giant Prosecco You Need This Holiday Season

There's enough bubbly in this giant prosecco for a whole party—because wine not?

Trick or Treat…Glow-in-the-Dark Candy Is Here!

Here's a look at the spooky glow-in-the-dark candy packaging from Hershey's.

The 9 Most Common Food Truck Etiquette Questions

Should I leave a tip? How do I know food trucks are clean? We asked...