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20 Burger King Copycat Recipes

Have it your way at home.

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Oven Fried Chicken Strips Exps Thcoms17 209977 B09 08 2b 1

Inspired by: Chicken Fries

Kid-friendly and quick, these crunchy oven-baked chicken fries are coated with a mixture of crushed potato chips, panko bread crumbs and Parmesan cheese. Dip them in ranch dressing, barbecue sauce or honey-mustard sauce.—Nick Iverson, Denver, Colorado
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Exps165348 Th153342b02 10 1b1 1

Inspired by: Rodeo King

Every family has a burger of choice, and this is ours. It's stacked tall with bacon and crunchy onion rings. —Paula Homer, Nampa, Idaho
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Mini Maple Cinnamon Rolls Exps Fbmz18 32453 C05 08 10b 3

Inspired by: Cini Minis

Maple syrup sweetens these lovely little cinnamon buns. I make the dough in my bread machine before popping the rolls in the oven. My husband prefers them warm. —Juanita Carlsen, North Bend, Oregon
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Dilly Chicken Sandwiches Exps Sdjj19 12096 E02 05 12b 2

Inspired by: Grilled Chicken Sandwich

A creamy lemon-dill spread adds summery flavor to tender chicken served between slices of grilled French bread with slices of lettuce and tomato. Serve it for lunch, or for a light and breezy dinner on the patio. —Orien Major, Hinton, Alberta
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Favorite Dutch Apple Pie Exps Sdas17 9010 B04 06 2b 1

Inspired by: Dutch Apple Pie

Everything about this Dutch apple pie recipe (especially the crumble!) makes it the top request at our family gatherings. The oat crust reminds me of a cookie, and the tart apple filling just can't be beat during harvest time. —Brenda DuFresne, Midland, Michigan
6 / 20

Inspired by: Whopper

For an easy weeknight dinner, try these juicy burgers. A dollop of chili sauce on top makes them extra flavorful. —Ron Treadaway, Acworth, Georgia
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Inspired by: Egg-normous Burrito

I like to use a second slow cooker to keep the tortillas warm and pliable when I serve these hearty burritos. Just place a clean wet cloth in the bottom, then cover it with foil and add your tortillas.—Beth Osburn, Levelland, Texas
8 / 20

Inspired by: Bacon Cheeseburger

In Utah, fry sauce is the beloved condiment. We use it not just as a dip for fries, but also as a spread for hamburgers. Utah is known as the Beehive State, so I wanted to add honey as a special touch to my fry sauce. —Elisabeth Larsen, Pleasant Grove, Utah
9 / 20

Inspired by: French Fries

These fries are always popular with my meat-and-potatoes bunch. The cheesy seasoning can easily double as a flavorful baked potato topper, too.—Maribeth Edwards, Follansbee, West Virginia
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Chicken Nuggets Exps Sdon18 1500 E06 13 1b 15

Inspired by: Chicken Nuggets

I like to make these golden chicken nuggets because they’re so quick and easy. My whole family loves them. You can also use the seasoning to cook chicken breast halves. Stack them on rustic bread with mayo, lettuce and tomato for delicious sandwiches. —Annette Ellyson, Carolina, West Virginia
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Buttermilk Pancakes Exps Toham22 33639 B11 12 2b 8

Inspired by: Pancake Platter

You just can't beat the best buttermilk pancakes for a down-home hearty breakfast. Pair it with sausage and fresh fruit for a mouthwatering morning meal. —Betty Abrey, Imperial, Saskatchewan
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Inspired by: Chicken Garden Salad

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Thick Strawberry Shakes Exps Ghtjm17 38487 C01 31 4b 5

Inspired by: Strawberry Hand Spun Shake

Cool off with a thick and rich treat that will remind you of a malt shoppe! Nothing can beat this strawberry shake recipe. —Kathryn Conrad, Milwaukee, Wisconsin
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Inspired by: Cheeseburger

Go on a burger road trip in your own backyard. Grill the patties and load them sky-high with your favorite toppings. For instance, peanut butter and bacon make them southern style; coleslaw and tomatoes, a northern version. —Susan Mahaney, New Hartford, New York
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Inspired by: Ham, Egg & Cheese Biscuit

I turned classic breakfast sandwiches into something heartier that you could even enjoy for dinner. We pile toppings like salsa and avocado—mayo and ketchup, too—on the homemade biscuits. —Fay Moreland, Wichita Falls, Texas
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Seasoned Chicken Strips Exps Sdon17 35065 D07 06 2b 2

Inspired by: Crispy Chicken Tenders

These strips are designed for kids, but tasty enough for company. The tender strips are moist and juicy and would also be great on a salad. —Becky Oliver, Fairplay, Colorado
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Exps97679 Sd153321b02 03 8b 1

Inspired by: Quarter Pound King

My husband and I like to make up recipes together. The sauce for this juicy burger tastes even better when it has been refrigerated overnight. —Mary Potter, Sterling Heights, Michigan
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No Bake Oreo Cheesecake Exps Bdsmz17 86533 B03 09 6b 6

Inspired by: Oreo Cookie Cheesecake

Oreo cookies and cheesecake—how can you go wrong? I made 20 of these crowd-pleasing desserts in all different sizes for my wedding, and they were a big hit.—Leanne Stinson, Carnduff, Saskatchewan
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French Toast Sticks Exps29201 Rds2028402b05 06 4bc Rms 4

Inspired by: French Toast Sticks

Keep these French toast sticks in the freezer for an instant filling breakfast. Their convenient size makes them ideal for a breakfast buffet. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
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Big Buttery Chocolate Chip Cookies Exps Tham19 156150 C11 14 3b 30

Inspired by: Chocolate Chip Cookie

My take on the classic cookie is inspired by a bakery in California called Hungry Bear. It's big, thick and chewy—truly the best chocolate chip cookie recipe. —Irene Yeh, Mequon, Wisconsin

Katie Bandurski
As Senior Shopping Editor, Katie connects Taste of Home readers with the best gifts, deals and home products on the market. An avid foodie and a holiday enthusiast, Katie is an expert at cultivating meaningful moments. When she’s out of the office, you’ll find her exploring Wisconsin, trying out new vegetarian recipes and watching Christmas movies.