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90 Easy Chicken Dinners

Need a meal for tonight? Try one of these delicious and easy chicken dinners.

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Contest-Winning Broccoli Chicken Casserole

This delicious chicken and broccoli casserole recipe is a twist on chicken divan that came from an old boss. It’s quick, satisfying comfort food. —Jennifer Schlachter, Big Rock, Illinois

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Easy Chicken Creole Exps Tohdj22 5142 B08 05 11b 6

Easy Chicken Creole

While I was growing up, my family spent time in Haiti, where we enjoyed eating many authentic dishes just like this easy chicken Creole recipe. It’s now a meal my husband requests often. —Maxine Weaver, Petersburg, West Virginia
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Thai Chicken Pizza Exps Ft21 32530 F 0722 1

Thai Chicken Pizza

I came up with this Thai chicken pizza recipe after trying a similar appetizer pizza at a restaurant. It’s a great way to use up leftover grilled or baked chicken, plus it’s a breeze to vary based on everyone’s tastes. —Cheryl Taylor, Ortonville, Michigan
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Herbed Chicken Caesar Salad Exps Diydap21 10496 B06 30 1b 6

Herbed Chicken Caesar Salad

This chicken Caesar salad looks and tastes fancy but couldn’t be easier to make. It’s my husband’s favorite dinner.—Kay Andersen, Bear, Delaware
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Chicken Garden Medley

After my family sampled this dish at a friend's house, it quickly became a favorite—especially with our teenage daughters, who request it at least once a week! —Dohreen Winkler, Howell, Michigan
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Teriyaki Grilled Chicken Exps Diydap21 41539 B06 23 2b

Teriyaki Grilled Chicken

Plan ahead to marinate chicken overnight for wonderful flavor. Leftovers of this teriyaki grilled chicken breast are fabulous the next day in a salad. —Jennifer Nichols, Tuscon, Arizona
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Buffalo Chicken Chili Exps Ft21 267468 F 1110 1 19

Buffalo Chicken Chili

This Buffalo chicken chili is rich in the best way. The cream cheese, blue cheese and tangy hot sauce join forces for a dinner recipe everyone will love. —Peggy Woodward, Shullsburg, Wisconsin
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Chicken Stuffing Bake Exps Ft21 17718 F 1020 1 1

Chicken Stuffing Bake

At my bridal shower a few years ago, each guest brought a recipe card with their best dish. We’ve tried everyone’s recipe, but this chicken stuffing bake is a favorite. —Nicole Vogl Harding, Spokane, Washington
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Quick Chicken Piccata

Laced with lemon and simmered in white wine, this stovetop entree is super easy and elegant. Just add a side of veggies and bread to make it into a wonderful meal. —Cynthia Heil, Augusta, Georgia
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Chicken Cutlet Exps Ft21 20349 F 0406 1 Copy

Air-Fryer Chicken Cutlet

If you’re looking for a quick and easy lunch or dinner, these air-fryer chicken cutlets are just the thing. I love the Parmesan cheese in the coating combined with the chicken. —Marie Hoyer, Lewistown, Montana
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Comforting Chicken A La King Exps Ft20 36654 F 0922 1 3

Comforting Chicken A La King

I’ve been making this thick and creamy Chicken a la King recipe for over 30 years. It’s a wonderful way to create a quick lunch or dinner with leftover chicken. —Ruth Lee, Troy, Ontario
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Stir Fry Chicken Lo Mein Exps Diyd 29691 E09 23 4b 20

Stir-Fry Chicken Lo Mein

This simple, yet scrumptious chicken lo mein recipe is the perfect stir-fry meal. Follow our handy step-by-step video below for a spur-of-the-minute supper special enough to serve guests! —Taste of Home Test Kitchen
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Crispy Baked Corn Flake Chicken Exps Ft21 19857 F 0505 1

Cornflake Chicken

I took a recipe off a box of baking mix and altered it to make the prep easier. The result was this moist oven-fried cornflake chicken with a thick golden coating that’s a lot crisper than the original. —Angela Capettini, Boynton Beach, Florida
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Easy Chicken Alfredo Exps Ft21 264237 F 0602 1

Easy Chicken Alfredo

This dish’s classic sauce is almost as simple as opening up a jar but tastes so much better. The easy chicken Alfredo recipe can be on the table in less than 30 minutes. —Taste of Home Test Kitchen
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Tex Mex Chicken Strips Exps Sdas18 205532 D03 30  3b 23

Tex-Mex Chicken Strips

I was looking for a way to amp up the flavor of regular chicken strips so I crushed up some leftover corn chips to create a crispy, flavorful coating. —Cynthia Gerken, Naples, Florida
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30 Minute Coq Au Vin Exps Thon21 134428 B06 22 2b 21

Quick Coq au Vin

This quick coq au vin recipe is really fabulous served with rice. I love being able to fix this gourmet dish in 30 minutes and still have it turn out so delicious. To reduce fat, I use chicken tenderloin pieces or skinless chicken breasts. —Judy VanCoetsem, Cortland, New York
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Broccoli Stuffed Chicken Exps Ft21 11564 F 1026 1

Broccoli-Stuffed Chicken

I was born in 1936 to a family of eight. Much of our food came from our garden and the henhouse. Mother served fried chicken every Sunday, but sometimes she surprised us with this broccoli-stuffed chicken. No arguments then as to who got what piece of chicken! —Donald Laugherty, Connellsville, Pennsylvania
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Quick Garlic Lime Chicken Exps Ft21 5159 F 0126 1 9

Quick Garlic-Lime Chicken

After tending the farm and growing our own produce, I don’t have much time left for cooking. I’ve found this simple chicken dish ideal for hectic days. —Doris Carnahan, Lincoln, Arkansas
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Chicken Biscuit Potpie Exps Ft21 10094 F 0205 1 15

Chicken Biscuit Potpie

This hearty chicken potpie recipe with biscuits takes just 10 minutes to assemble before you can pop it in the oven. —Dorothy Smith, El Dorado, Arkansas
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Sue’s Spicy Tomato Basil Tortellini

A friend remarked about a similar baked tortellini dish at a restaurant, so I wanted to try re-creating it for her at home. My stovetop version makes it weeknight easy. —Cynthia Gerken, Naples, Florida
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Indonesian Peanut Chicken Exps Tohescodr21 45680 B03 24 4b 4

Indonesian Peanut Chicken

Here’s a marvelous make-ahead recipe! I cut up fresh chicken, put it in a bag with the remaining slow-cooker ingredients and freeze it. To cook, just remove the bag a day ahead to thaw in the fridge, then pour all the contents into the slow cooker. —Sarah Newman, Mahtomedi, Minnesota
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Kabob Less Chicken And Vegetables Exps Tohescodr21 255157 B05 14 1b 13

Kabobless Chicken and Vegetables

As the primary caregiver for my grandma, I am trying to cook healthier for her. I am fascinated with Mediterranean cuisine. It is much easier to have chicken and vegetables off the kabob, which inspired this sheet-pan dinner. —Chelsea Madren, Fullerton, California
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Chicken Rice Bowl Exps Dydap21 25774 B04 06 1b

Chicken Rice Bowl

This chicken rice bowl recipe is so easy to toss together on a busy weeknight, and I usually have the ingredients already on hand. I start sauteing the onion and pepper first, then I prepare the instant rice. If you like, top it with some shredded sharp cheddar cheese. —Tammy Daniels, Batavia, Ohio
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Chicken Scampi Exps Ft21 26051 F 0506 1 10

Chicken Scampi

This chicken scampi recipe is so delectable that I’m often asked to double it when family members visit over the holidays. I also suggest preparing it with shrimp for a quick, convenient alternative that’s also delicious. —Janet Lebar, Centennial, Colorado
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Mango Salsa Chicken with Veggie Hash

This hash has the fresh flavors of spring. Using precooked grilled chicken strips makes the meal come together quickly. And the veggies make the dish so pretty! —Lori Mclain, Denton, Texas
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Chicken Crouton Hot Dish Exps Ft21 18097 F 0629 1

Chicken Crouton Casserole

This Chicken Crouton Casserole recipe has practically made my mom famous. When she takes it to get-togethers, it’s loved by all who taste it. Whenever she serves it to family, the dish is empty by the end of the meal. —Beth Gramling, Warren, Pennsylvania
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Italian Chicken Stew Exps Toham21 19659 B12 02 4b 2

Italian Chicken Stew

My husband enjoys preparing this satisfying stew because it’s so easy to make. With warm Italian bread, it’s a winner on a cold day.—Jo Calizzi, Vandergrift, PA
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Sheet Pan Chicken Curry Dinner Exps Tohesodr21 205867 E02 17 4b 12

Sheet-Pan Chicken Curry Dinner

This sheet-pan chicken curry is a quick way to get a meal on the table without fuss. Everyone loves it, and it’s healthy to boot! Serve it with a side of jasmine rice. —Trisha Kruse, Eagle, Idaho
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Easy Chicken Casserole Exps Ft21 8141 F 0616 1 15

Chicken Casserole with Crackers

I never bring home leftovers whenever I take this creamy chicken casserole with Ritz crackers to a potluck. Its mild flavor has broad appeal. I especially like the way that the crumb topping adds a bit of crunch to each meaty serving. —Faye Hintz, Springfield, Missouri
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Sweet Potato-Crusted Chicken Nuggets

I was looking for ways to spice up traditional chicken nuggets and came up with this recipe. The chips add a crunchy texture and flavor, while the meat is tender on the inside. —Kristina Segarra, Yonkers, New York
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Chicken With Florentine Sauce Exps Diyd20 35336 C12 02 1b 2

Chicken with Florentine Sauce

Here is my very favorite chicken Florentine recipe. A creamy topping and pretty presentation make it elegant enough for company, but it’s also fast to fix on busy weeknights! —Julie Fitzgerald, St Louis, Missouri
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Mexican Chicken Bake Exps Ft21 22214 F 0729 1

Mexican Chicken Bake

A cozy comforting home-cooked meal doesn’t have to take hours to make. I’ve had this recipe for 30 years. Since my kids, grandkids and guests of all ages request it often and it takes only about 30 minutes to make, I have it at least once every other month! —Linda Humphreys, Buchanan, Michigan
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Tropical Chicken Cauliflower Rice Bowls

This tropical favorite is a delicious and healthy dinner with tons of flavor! You can substitute regular rice for the cauliflower rice if desired. —Bethany DiCarlo, Harleysville, Pennsylvania
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Spinach Feta Stuffed Chicken  Exps Sdon16 176968 A06 02 9b 8

Spinach and Feta Stuffed Chicken

My chicken bundles are simple, clean and comforting. Serve them with wild rice and green beans for one of our favorite meals. —Jim Knepper, Mount Holly Springs, Pennsylvania
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Sunday Roast Chicken

This recipe proves that comfort food doesn't have to be full of unwanted calories. Mixed with orange and lemon juice, my roast chicken is both flavorful and healthy. —Robin Haas, Cranston, Rhode Island.
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Chicken And Rice Dinner Exps Ft21 149 F 0804 1

Chicken and Rice Dinner

My family lines up seconds of this hearty main dish from my mother-in-law, Mary Lou Baumert—a great cook! In this easy tasty recipe, the chicken bakes to a beautiful golden brown.—Denise Baumert, Dalhart, Texas
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Garlic-Grilled Chicken with Pesto Zucchini Ribbons

The first time I substituted zucchini noodles for regular pasta, it was because I was trying to reduce carbohydrates and calories. Now I make them because we love the flavor and texture they bring to dishes. This dish is just as delicious if you substitute shrimp for the chicken. —Suzanne Banfield, Basking Ridge, New Jersey
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Exps71245  Sd153320c12 11 6b 8

Spicy Peach-Glazed Grilled Chicken

Simple chicken on the grill can’t compare with this wake-up-the-taste-buds version. It has just the right mix of spicy and sweet flavors. —Karen Sparks, Glendora, California
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Slow Cooker Chicken Stew Exps Ssbz18 47812 B03 09 3b 2

Slow Cooker Chicken Stew

I like to sprinkle chicken stew with toasted almonds or cashews and serve with hot couscous. Flavored with cinnamon and a touch of sweetness from the apricots, this pretty dish will stand apart from the rest at potlucks, too! —Angela Buchanan, Longmont, Colorado
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Creole Skillet Dinner Exps Bmz18 1485 D12 08  6b 9

Creole Skillet Dinner

While living in Canada, I sampled this colorful dish at a neighbor's. The following Christmas, I served it instead of my traditional turkey, and I received numerous compliments on it. I frequently substitute shrimp or sausage for the chicken ... or add all three. —Bonnie Brann, Pasco, Washington
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Deviled Chicken

My family has always loved this flavorful golden brown chicken. I watch for frequent sales on leg quarters to keep the cost per serving low. —Linda Trammell, Kingston, Missouri
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Chicken Soft Tacos Exps Scscbz17 32237 B03 08 4b 11

Chicken Soft Tacos

My family loves these tacos. The chicken cooks in the slow cooker, so it’s convenient to throw together before I leave for work. Then we just roll it up in tortillas with the remaining ingredients and dinner’s ready in minutes. —Cheryl Newendorp, Pella, Iowa
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Chicken Provolone Exps Wrsm17 40201 B03 28 2b 18

Chicken Provolone

Chicken Provolone, though one of my simplest dishes, is one of my husband’s favorites. It is easy to prepare and looks fancy served on a dark plate with a garnish of fresh parsley or basil. Add some buttered noodles for an easy side dish. —Dawn Bryant, Thedford, Nebraska
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Sausage Vegetable Skillet Dinner Exps Sdas17 133576 D04 04 4b 4

Sausage & Vegetable Skillet Dinner

I threw this sausage recipe together one night to use up produce before going out of town. Who knew it was going to be such a hit! Now it’s a recipe I turn to whenever time is tight. —Elizabeth Kelley, Chicago, Illinois
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Barbecued Picnic Chicken

I like to serve this savory chicken at family picnics. Cooked on a covered grill, the poultry stays so tender and juicy. Everyone loves the zesty, slightly sweet homemade barbecue sauce—and it's so easy to make. —Priscilla Weaver, Hagerstown, Maryland
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Chicken Egg Noodle Casserole Exps173191 Th132104c06 26 1bc Rms 16

Chicken & Egg Noodle Casserole

A friend and her family went through a really difficult time, and I felt so awful for them. Bringing over this chicken noodle casserole was the one thing I could think of to help them out in a tiny way and let them know I was thinking of them. —Lin Krankel, Oxford, Michigan
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Chicken Pizza Exps30800 Fm143298b03 11 8bc Rms 9

Chicken Pizza

My fun twist on typical pizza is an excellent way to use up leftover pesto. And since it’s loaded with protein-rich chicken and black beans, it’s hearty enough to satisfy everyone! —Taste of Home Test Kitchen, Milwaukee, Wisconsin
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Makeover Swiss Chicken Supreme

Stephanie Bell asked our test kitchen to lighten her family-favorite recipe. Even though this makeover recipe is slimmed down, it is still supreme. It has 560 fewer calories, 81 percent less fat and nearly 75 percent less sodium. —Taste of Home Test Kitchen
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Pizza Chicken Roll-Ups

I love the chicken roll-ups my mom made for special occasions, filled with spinach and cream cheese. My own kids wouldn't eat those, so I came up with a pizza-flavored variety the whole family enjoys. —Tanja Penquite, Oregon, Ohio
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Honey Chicken Stir Fry Exps Dsbz17 21369 B01 18 5b 13

Honey Chicken Stir-Fry

I'm a new mom, and my schedule is very dependent upon our young son, so I like meals that can be ready in as little time as possible. This all-in-one chicken stir fry recipe with a hint of sweetness from honey is a big time-saver. —Caroline Sperry, Allentown, Michigan
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Salsa Verde Chicken Casserole Exps Opbz18 164054 B06 07 3b 5

Salsa Verde Chicken Casserole

This is a rich and tasty combination of all the Tex-Mex dishes blended into one packed, beautiful casserole. Best of all, it’s ready in only half an hour! —Janet McCormick, Proctorville, Ohio
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Quicker Chicken And Dumplings Exps Cimzw19 86622 B09 12 2b 4

Quicker Chicken and Dumplings

Ready in 30 minutes, this easy chicken and dumplings recipe takes advantage of convenience items and uses time-saving, drop-style dumplings. —Willie DeWaard, Coralville, Iowa
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Simple Sesame Chicken With Couscous Exps153236 Sd143203c10 25 1bc Rms 11

Simple Sesame Chicken with Couscous

I created this dish after my three kids tried Chinese takeout and asked for more. To make things easy for myself, I typically use a rotisserie chicken from the deli. —Naylet LaRochelle, Miami, Florida
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Honey Lemon Chicken Enchiladas Exps116111 Th143193c04 10 1b Rms 2

Honey-Lemon Chicken Enchiladas

Honey, lemon and chili flavors blend wonderfully in enchiladas. My family devours this dish, so I also use the chicken filling for soft tacos with toppings. —Kristi Moak, Gilbert, Arizona
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Cheesy Bow Tie Chicken Exps122743 Sd143205d01 31 6bc Rms 2

Cheesy Bow Tie Chicken

Here's a super-simple dish that tastes like it's straight from a nice Italian restaurant. Spinach-artichoke dip is usually available in supermarket delis. It comes frozen, too. Just make sure to thaw it according to the package directions before dinnertime. —Sally Sibthorpe, Shelby Township, Michigan
56 / 90

Soupy Chicken Noodle Supper

At least once a week my six-year-old son, also known as Doctor John, hands me a “prescription” for chicken noodle soup. Needless to say, I'm always happy to fill it. —Heidi Hall, North St. Paul, Minnesota
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Cazuela

I learned to make this dish while we were living in Chile for a few months. We grow extra butternut squash in our garden just for this recipe. —Louise Schmid, Marshall, Minnesota
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Cashew Chicken With Ginger Exps Sdfm17 34369 D10 04 6b 2

Cashew Chicken with Ginger

There are lots of recipes for cashew chicken, but my family thinks this one stands alone. We love the flavor from the fresh ginger and the crunch of the cashews. Another plus is it's easy to prepare. —Oma Rollison, El Cajon, California
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Mediterranean Chicken Exps Srbz16 38137 C09 02 5b 13

Mediterranean Chicken

As special as it is simple to prepare, this flavorful skillet creation is dressed in tomatoes, olives and capers. It’s a knockout main dish at my house. —Mary Relyea, Canastota, New York
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Baked Chicken Fajitas Exps Mrmz16 22014 B09 09 5b 3

Baked Chicken Fajitas

I can't remember when or where I found this oven-baked fajitas recipe, but I've used it nearly every week since. We like it with hot sauce for added spice. —Amy Trinkle, Milwaukee, Wisconsin
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Sweet N Spicy Chicken Exps9165 Mrr133247d07 30 4bc Rms 2

Sweet 'n' Spicy Chicken

My husband and children love this tender chicken with its spicy sauce. Peach preserves add just a touch of sweetness, while taco seasoning and salsa give the dish some kick. —Sheri White, Higley, Arizona
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Exps175152 Th143191d11 21 3b Web 2

Slow-Cooker Mushroom Chicken & Peas

Some amazingly fresh mushrooms I found at our local farmers market inspired this recipe. When you start with the best ingredients, you can't go wrong. —Jenn Tidwell, Fair Oaks, California
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Chicken Enchilada Bake Exps Sdon16 44348 B06 07 7b 6

Chicken Enchilada Bake

Your family is going to gobble up this cheesy, southwestern and easy chicken enchilada casserole…and will ask for it again and again. It’s real comfort food! —Melanie Burns, Pueblo West, Colorado
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Exps154306 Sd153322c04 02 4b 2

Chicken & Waffles

My first experience with this dish sent my taste buds into orbit. I first made this chicken and waffles recipe into appetizers, but we all love them as a main course, too. —Lisa Renshaw, Kansas City, Missouri
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Exps17424 Scs163923b03 29 5b 1

Red Pepper Chicken

Chicken breasts are treated to black beans, red peppers and juicy tomatoes in this Southwestern supper. We love it served with rice plumped up in chicken broth. —Piper Spiwak, Vienna, Virginia
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Exps137993 Sd153322b04 08 4b 6

Honey Mustard Apple Chicken Sausage

I threw this recipe together one day for a fantastic lunch. It’s a great way to use up leftover sausage and rice from dinner the night before. —Julie Puderbaugh, Berwick, Pennsylvania
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Exps18490  Fm153592c03 10 1b 5

Chicken Broccoli Shells

This cheesy entree is a make-ahead dream. Just assemble it ahead of time and put it in the oven when company arrives. I round out the meal with a tossed salad and warm bread. —Karen Jagger, Columbia City, Indiana
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Exps2609 Fm153592c03 10 2b 5

Chicken Aloha

This chicken is a welcome way to cook a quick, delicious meal. —Beth Corbin, Sarasota, Florida
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Exps71009 Edsc153431b01 15 7b 19

Creamy Chicken Thighs & Noodles

I love recipes that you can just throw into the slow cooker and let it do all the work. This easy chicken dinner is one of my favorites. —Christina Petri, Alexandria, Minnesota
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Weeknight Chicken Cordon Bleu

Ever cut a recipe from a magazine and find you missed part of it? I winged it for a Cordon Bleu my son calls his top choice. —Mary Ann Turk, Joplin, Missouri
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Exps143395 Sd153320c12 04 2b 3

Curry Chicken and Rice

I updated this chicken and rice dish by adding veggies and cashews to give it fresh and crunchy appeal. The green chilies in the tomatoes give it just the right little kick, but if you really like spice, add fresh, diced jalapeño. —Denise Klibert, Shreveport, Louisiana
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Skillet Roasted Lemon Chicken With Potatoes Exps Cimz17 98413 B07 14 5b 14

Skillet-Roasted Lemon Chicken with Potatoes

This is a meal I have my students make in our nutrition unit. It has a delicious lemon-herb flavor and is simple to make. —Mindy Rottmund, Lancaster, Pennsylvania
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Chicken Pesto With Pasta Exps30125 5ing2856595d03 13 5b Rms 2

Chicken Pesto with Pasta

Prepared sauce accents this warm chicken pesto pasta. Keep pesto in the freezer for the next time you have leftover chicken. —Taste of Home Test Kitchen
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Cashew Chicken With Noodles Exps Chbz19 122361 C10 24 9b 4

Cashew Chicken with Noodles

I tried this recipe for chicken with cashew nuts when making freezer meals with some friends. I was smitten! It's quick, easy and so delicious! —Anita Beachy, Bealeton, Virginia
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Smothered Chicken Breasts Exps Sdon17 32248 B07 06 2b 4

Smothered Chicken Breasts

After trying a similar chicken dish in a restaurant, I decided to re-create it at home. Topped with bacon, caramelized onions and shredded cheese, this savory dish comes together in no time, and uses ingredients that I usually have on hand. And since it cooks in one skillet, it’s a cinch to clean up! —Brenda Carpenter, Warrensburg, Missouri
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Easy Chicken And Dumplings Exps Sdon17 24886 B06 30 4b 5

Chicken and Dumplings

Perfect for chilly winter nights, this main course is speedy, low in fat and a delicious one-dish meal. —Nancy Tuck, Elk Falls, Kansas
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Chicken Penne Casserole Exps Chkbz18 39334 C10 24 1b 4

Chicken Penne Casserole

This is my family’s favorite casserole recipe. I make it every week or two and we never tire of it. I like that I can clean my kitchen and then relax while it bakes. It won’t disappoint! —Carmen Vanosch, Vernon, British Columbia
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Creamy Chicken Enchiladas Exps Dia18 33124 B05 25 2b 6

Creamy Chicken Enchiladas

My daughter has the best sour cream and cream cheese chicken enchiladas recipe I've ever tried. She brought 10 pans of it to my wedding reception and they were the biggest hit of all the food. So many guests wanted the recipe, we sent it out with our Christmas cards. —Pat Coffee, Kingston, Washington
79 / 90
Lime Chicken Tacos Exps Sscrds17 34347 B03 22 1b 2

Lime Chicken Tacos

Our fun, simple chicken taco recipe is perfect for a relaxing dinner with friends. If we have any leftover filling, I toss it into a garden-fresh taco salad. —Tracy Gunter, Boise, Idaho
80 / 90
Hearty Chicken Spaghetti Casserole Exps Chkbz18 47421 C10 25 1b 5

Hearty Chicken Spaghetti Casserole

This creamy, cheesy casserole is so hearty and homey that second helpings are a must! —Lynne German, Woodland Hills, California
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Slow Cooked Southwest Chicken Exps Chkbz18 42017 C10 25 6b 18

Slow-Cooked Southwest Chicken

This dish needs just 15 minutes of prep, so you'll be out of the kitchen in no time. The delicious low-fat chicken gets even better with a garnish of reduced-fat sour cream and fresh cilantro. —Brandi Castillo, Santa Maria, California
82 / 90
Chicken Tater Bake Exps Chkbz18 40040 C10 25 2b 23

Chicken Tater Bake

You'll please everyone in the family with this inviting and filling dish. It tastes like a chicken potpie topped with Tater Tots. —Fran Allen, St Louis, Missouri
83 / 90

Slow-Cooked Mandarin Chicken

Oranges and olives are elegantly paired in this different but delicious dish. The chicken is marinated, then cooked slowly in a flavorful sauce, so it stays moist. —Aney Chatterson, Soda Springs, Idaho
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Saucy Chicken Thighs Exps Scmbz17 32244 C01 12 5b 2

Saucy Chicken Thighs

Everyone raves about how sweet the sauce is for these slow-cooked chicken thighs. They’re such a breeze because they simmer away while you do other things. They’re ideal appetizers, but you can also add your favorite side for a nice meal. —Kim Puckett, Reagan, Tennessee
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Corsican Chicken Exps Hscbz17 30690 B07 21 3b 9

Corsican Chicken

Moist and tender chicken thighs make a delicious hot entree for winter months. Just add a salad and a lemon dessert. —Mary Bergfeld, Eugene, Oregon
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Paprika Chicken Stroganoff Exps Sdfm18 207249 C10 06 9b 7

Paprika Chicken Stroganoff

Stroganoff is such a comfort food. While traditionally a beef dish, it can easily be adapted for other proteins, and it is just as delicious. With this creamy chicken stroganoff, I get to enjoy all the lovely sauciness with the benefits of the lighter white meat. —Leo Lo, Norfolk, Virginia
87 / 90
Shredded Barbecue Chicken Over Grits Exps Pcbbz17 49663 D03 23 4b 3

Shredded Barbecue Chicken over Grits

There’s nothing like juicy meat served over creamy grits. And the pumpkin in these grits makes them taste like a spicy, comforting bowl of fall flavors. Your family will come running to the table for this one. —Erin Renouf Mylroie, Santa Clara, Utah
88 / 90

Chicken and Chiles Casserole

This casserole makes good use of leftover meat and is very filling. —Lois Keel, Alburquerque, New Mexico
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Chicken Mushroom Alfredo Exps167070 Esc3139121b04 03 5bc Rms 2

Chicken & Mushroom Alfredo

Everyone in my family loves when I make this dinner...even my kids! What's great about this recipe is that you can add vegetables you have on hand to make it heartier, such as corn, peas, or diced red bell pepper. —Monica Werner, Temecula, California
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Favorite Barbecued Chicken Exps Thjj17 33111 D02 02 4b 5

Favorite Barbecued Chicken

Is there a place better than Texas to find a fantastic barbecue sauce? That’s where this one is from—it’s my father-in-law’s own recipe. We have served it at many family reunions and think it’s the best! —Bobbie Morgan, Woodstock, Georgia

Caroline Stanko
As Editor, Caroline writes and edits all things food-related and helps produce videos for Taste of Home. When she’s not at her desk, you can probably find Caroline cooking up a feast, planning her next trip abroad or daydreaming about her golden retriever, Mac.