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30 Indulgent Ice Cream Cakes and Pies That Are a Cinch to Make

Whether you like chocolate or vanilla, fruit or sprinkles, ice cream cakes and pies are indulgent. Here are the easy and delicious ice cream cakes and pies you need in your life.

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Butter Pecan Ice Cream TorteTaste of Home

Butter Pecan Ice Cream Torte

A simple nut crust and smooth caramel sauce are all the preparation required for this impressive dessert. Be sure to start making it at least 12 hours before serving. It will keep in the freezer for one month—just be sure to wrap tightly so there are no air leaks! —Judy Wilson, Sun City West, Arizona

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Strawberry Crunch Ice Cream CakeTaste of Home

Strawberry Crunch Ice Cream Cake

Why wait for the ice cream truck? This dessert tastes just like the iconic strawberry shortcake ice cream bar. It's a perfect combination of strawberries, cream and crunch. —Lisa Kaminski, Wauwatosa, Wisconsin

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Coconut-Lemon Ice Cream CakeTaste of Home

Coconut-Lemon Ice Cream Cake

My family loves this lemon ice cream cake anytime, but it's especially refreshing on a hot summer day. The sweet cream of coconut and tart lemon juice make a delicious combo, and the streusel adds a nice crunch. —Janet Gill, Canton, Ohio

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Pumpkin Ice Cream PieTaste of Home

Pumpkin Ice Cream Pie

Although it looks like you fussed, this pretty layered pie is easy to assemble with convenient canned pumpkin, store-bought candy bars and a prepared crust. "This make-ahead dessert is delicious any time of year," reports Suzanne McKinley of Lyons, Georgia.

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Frozen Key Lime DelightTaste of Home

Frozen Key Lime Delight

In the middle of summer, nothing hits the spot quite like this sublime Key lime dessert. Cold, creamy and tart, it looks like sunshine. —Melissa Millwood, Lyman, South Carolina

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Frozen Banana Split PieTaste of Home

Frozen Banana Split Pie

This dessert is special enough to make hamburgers and fries a meal to remember! It's so tall and pretty and just like eating a frozen banana split. Make it ahead to save time. —Joy Collins, Birmingham, Alabama

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Apple Pie a la ModeTaste of Home

Apple Pie a la Mode

This pie a la mode is a family favorite that combines apple pie filling and butter pecan ice cream with caramel topping and chopped nuts. I created it when trying to think up a rich dessert to complete a dinner party menu. —Trisha Kruse, Eagle, Idaho

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Ice Cream Birthday CakeTaste of Home

Ice Cream Birthday Cake

When we were young, Mom made birthday cakes with a small toy on top, chosen just for us. Now that I'm a parent, I go with jimmies. —Becky Herges, Fargo, North Dakota

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Fudge Sundae PieTaste of Home

Fudge Sundae Pie

My son always asks for this guilt-free frozen yogurt pie for his birthday. Complete with peanut butter, fudge topping and nuts, it tastes ice cream parlor-good…but it's healthier. —Margaret Hanson-Maddox, Montpelier, Indiana

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Strawberry Ice Cream CharlotteTaste of Home

Strawberry Ice Cream Charlotte

My family loves ice cream cake, so they were delighted when I first presented this dessert. It's light, delicious and has a festive presentation. —Scarlett Elrod, Newman, Georgia

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Limoncello Cream PieTaste of Home

Limoncello Cream Pie

After a big Christmas dinner, we love the cool refreshment of a frozen lemon pie. Limoncello brings a little sophistication to each smooth, creamy slice. —Jessie Grearson-Sapat, Falmouth, Maine

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Summer Celebration Ice Cream CakeTaste of Home

Summer Celebration Ice Cream Cake

I wanted to make my youngest son an ice cream cake one year for his summer birthday, as he prefers ice cream to the traditional cake. He picked the flavors and I decided to try my favorite brownie recipe as a crust. It worked! —Krista Frank, Rhododendron, Oregon

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Chocolate-Cherry Ice Cream CakeTaste of Home

Chocolate-Cherry Ice Cream Cake

O say can you see this amazing dessert at your next gathering? I make it ahead of time and keep it in the freezer, wrapped in foil, for a week or so before serving.—Scarlett Elrod, Newnan, Georgia

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Sherbet-Filled Angel Food CakeTaste of Home

Sherbet-Filled Angel Food Cake

Here’s a cool way to treat angel food cake: Fill it with sherbet or ice cream. We finish this cake with a tart, sweet lime glaze. —Leah Rekau, Milwaukee, Wisconsin

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Banana Sundae DessertTaste of Home

Banana Sundae Dessert

This banana sundae dessert is sure to be a family favorite! You get a taste of chocolate, banana and strawberries in every bite of the frosty treat. It does take a while to assemble, but it's worth it in my book. —Caroline Wamelink, Cleveland Heights, Ohio

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Butter Brickle Ice Cream PieTaste of Home

Butter Brickle Ice Cream Pie

This butter brickle ice cream pie is my husband’s absolute favorite summertime dessert. I often serve it to company in warm-weather months. Everyone loves the rich butter-pecan flavor. —Brenda Jackson, Garden City, Kansas

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Frozen Mud PieTaste of Home

Frozen Mud Pie

Here's one of those "looks like you fussed" desserts that is so easy it's become a standard for me. I love the mocha version, but pure chocolate lovers may prefer using chocolate chip ice cream. The cookie crust is a snap to make. —Debbie Terenzini-Wilkerson, Lusby, Maryland

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Macaroon Ice Cream TorteTaste of Home

Macaroon Ice Cream Torte

My family loves frozen treats. With chocolate four ways, this one is so beautiful, people think it came from an ice cream shop. —Barbara Carlucci, Orange Park, Florida

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Raspberry Ice Cream DelightTaste of Home

Raspberry Ice Cream Delight

This gorgeous make-ahead dessert is a light, refreshing ending to a summer meal. I first made it for my aunt's 85th birthday dinner and everyone loved it! —Nancy Whitford, Edwards, New York

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Chocolate & Peppermint Ice Cream RollTaste of Home

Chocolate & Peppermint Ice Cream Roll

Here's an extra-special treat from the freezer. Peppermint ice cream rolled into a homemade chocolate cake gives dinner a refreshing finale. —Jill Evely, Wilmore, Kentucky

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Cookie Ice Cream PieTaste of Home

Cookie Ice Cream Pie

Because you use your freezer to prepare this crunchy, creamy treat—not your oven—it won't heat up your kitchen on sweltering days. Whip it up and serve to company or the neighborhood kids. —Wisconsin Milk Marketing Board, Madison, Wisconsin

 

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Pumpkin Gingersnap Ice Cream PieTaste of Home

Pumpkin Gingersnap Ice Cream Pie

My family and I always try new desserts during the holidays. This one was a clear winner, so we now make it for all occasions! —Patricia Ness, La Mesa, California

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Not-Fried Ice Cream CakeTaste of Home

Not-Fried Ice Cream Cake

We created this ice cream cake to mimic the popular dessert in many Mexican restaurants without the deep frying. It’s a no-fuss treat that feeds a crowd, and it’s conveniently made ahead. —Taste of Home Test Kitchen

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Banana Split SupremeTaste of Home

Banana Split Supreme

This lovely and delightful dessert has the classic flavor of a banana split. It's a cool, creamy treat with no last-minute fuss since you just pull it from the freezer. It always solicits praise from our big family. -Marye Franzen, Gothenburg, Nebraska

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Nutty Caramel Ice Cream CakeTaste of Home

Nutty Caramel Ice Cream Cake

We made this frozen treat for a family birthday party, and we received endless comments on it. It’s truly fantastic! Be sure to try the recipe with other ice cream flavors.—Tina Stelzl, Waxhaw, North Carolina

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Patriotic Ice Cream CupcakesTaste of Home

Patriotic Ice Cream Cupcakes

These frosty cupcakes are practically a fireworks display on their own. The little treats feature red velvet cake, blue moon ice cream, a creamy white topping and star-spangled sprinkles. —Taste of Home Test Kitchen

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Fourth of July Ice Cream CakeTaste of Home

Fourth of July Ice Cream Cake

This eye-catching dessert is actually easy to prepare and keeps well in the freezer for days. It's nice to be able to serve cake and ice cream in one slice.—Anne Scholovich, Waukesha, Wisconsin

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Fried Ice Cream Dessert BarsTaste of Home

Fried Ice Cream Dessert Bars

Fried ice cream is such a delicious treat, but it can be a hassle to make individual servings. This recipe gives you the same fabulous flavor in an easy and convenient bar form. —Andrea Price, Grafton, Wisconsin

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Pumpkin Ice Cream RollTaste of Home

Pumpkin Ice Cream Roll

This wonderfully light dessert is our standby at Thanksgiving and Christmas. The hint of pumpkin and the refreshing ice cream make a most delicious after-dinner treat. —Gayle Lewis, Yucaipa, California

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Red, White and Blueberry Ice Cream Pie with Granola CrustTaste of Home

Red, White and Blueberry Ice Cream Pie with Granola Crust

One of my favorite pies is creamy, crunchy and patriotic. Make squiggles with the sauces, or use them for a fun design. —Marina Delio, Santa Barbara, California

Rachel Brougham
Writer and editor with a background in news writing, editorial and column writing and content marketing.

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