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13 Recipes That Start with Cream of Potato Soup

Put your soup to good use! Here are a handful of recipes made with cream of potato soup.

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Speedy Cream of Wild Rice SoupTaste of Home

Speedy Cream of Wild Rice Soup

Add homemade touches to a can of potato soup to get comfort food on the table quickly. The result is a thick and creamy treat textured with wild rice and flavored with smoky bacon. —Joanne Eickhoff, Pequot Lakes, Minnesota

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Cheesy Hash Brown BakeTaste of Home

Cheesy Hash Brown Bake

These cheesy hashbrown potatoes were so popular at the morning meetings of our Mothers of Preschoolers group that we published it in our newsletter. It's a great dish for busy moms because it can be prepared ahead of time. It's perfect for brunches or to serve on Christmas morning. It's creamy, comforting and tasty. —Karen Burns, Chandler, Texas

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Creamy Red Potatoes

Creamy Red Potatoes

This rich and creamy potato side dish is my go-to. It’s super easy to double, so I usually do. Folks almost always take seconds, and I almost always get compliments. —Shelia Schmitt, Topeka, Kansas

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Vegetable PotpieTaste of Home

Vegetable Potpie

We raised our daughters as vegetarians. I wanted to give them more options than just pizza and pasta, so when they were around 11 years old, I made this vegetable potpie recipe. It's still a hit. —Mark Sirota, New York, New York

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Shrimp Chowder

Shrimp Chowder

I simmer my rich and creamy shrimp soup in the slow cooker. Because the chowder is ready in less than four hours, it can be prepared in the afternoon and served to dinner guests that night. —Will Zunio, Gretna, Louisiana

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Creamy Ranchified Potatoes

Creamy Ranchified Potatoes

My daughter-in-law gave me this recipe, and over the years I have tweaked it to our tastes. It's so nice to come home from work to a hot, tasty potato dish that's ready to serve! You can use any cheese you'd like and also any leftover meats that you have—chicken, for one. —Jane Whittaker, Pensacola, Florida

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Ham & Spinach Casserole

Ham & Spinach Casserole

This is down-home cooking at its best! Ham and veggies join forces with a creamy sauce and pretty topping to create a hearty meal-in-one. —Taste of Home Test Kitchen

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Favorite Cheesy PotatoesTaste of Home

Favorite Cheesy Potatoes

My family loves these potatoes. I make a large batch in disposable pans and serve them at all our get-togethers. The holidays aren't the same without them. It's also a super recipe for Christmas morning brunch. —Brenda Smith, Curran, Michigan

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Cheesy Wild Rice SoupThe musical "Waitress"

Cheesy Wild Rice Soup

We often eat easy-to-make soups when there’s not a lot of time to cook. I replaced the wild rice requested in the original recipe with a boxed rice mix to make it even faster. —Lisa Hofer, Hitchcock, South Dakota

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Creamy Hash Brown PotatoesTaste of Home

Creamy Hash Brown Potatoes

Convenient frozen hash browns are the secret behind the cheesy slow-cooker potatoes I cook up for gatherings. —Julianne Henson, Streamwood, Illinois

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Sausage Egg BakeTaste of Home

Sausage Egg Bake

This hearty egg dish is wonderful for any meal of the day. I fix it frequently for special occasions, too, because it’s easy to prepare and really versatile. For a change, use spicier sausage or substitute a flavored cheese blend. —Molly Swallow, Pocatello, Idaho

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Slow-Cooked Ranch PotatoesTaste of Home

Slow-Cooked Ranch Potatoes

Even after seven years, my family still asks for this tasty potato and bacon dish. Try it once and I'll bet your family will be hooked, too. —Lynn Ireland, Lebanon, Wisconsin

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Chunky Creamy Chicken SoupTaste of Home

Chunky Creamy Chicken Soup

I am a stay-at-home mom who relies on my slow cooker for fast, nutritious meals with minimal cleanup and prep time. I knew this recipe was a hit when I didn't have any leftovers and my husband asked me to make it again. —Nancy Clow, Mallorytown, Ontario

Christina Herbst
Christina is an Assistant Editor for Taste of Home, specializing in content creation and SEO optimization. She enjoys trying out local foodie restaurants and coffeehouses and adding copious amounts of garlic and cheese to any recipe she can get her hands on.

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