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50 Must-Try Recipes with Mustard

Go beyond the bottle! These recipes with mustard have zip, tang and plenty of personality.

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Dill Pickle Potato Salad

This creamy dill pickle potato salad makes a flavorful and attractive addition to a Fourth of July picnic or church supper.—Nancy Holland, Morgan Hill, California

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Cheeseburger Quesadillas Exps Tohcom22 185114 P3 Dr 12 14 1b

Cheeseburger Quesadillas

I created these fun cheeseburger quesadilla mashups in honor of my family's two favorite foods. They are so yummy and easy to make! —Jennifer Stowell, Deep River, Iowa
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Honey Mustard Brussels Sprouts Salad Exps Tohdj20 237274 B08 02 6b 16

Honey-Mustard Brussels Sprouts Salad

Even if you dislike Brussels sprouts salad, you will love this dish. The dressing is truly tasty, and it pairs so nicely with the apples, grapes and walnuts. You can also add whatever cheese, nuts or fruit you prefer. —Sheila Sturrock, Coldwater, Ontario
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Exps49168 Sd153321b01 28 4b 3

Honey-Mustard Brats

Our honey mustard glaze gives every bite of these brats a sweet and punchy flavor. Everyone who tries them agrees they’re delicious. —Lily Julow, Lawrenceville, Georgia
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Triple Mustard And Gruyere Bread Thins Exps Rc21 262062 B06 23 10b

Triple Mustard and Gruyere Bread Thins

As a bread baker, I’m always experimenting with new flavor combinations. My mustard and Gruyere bread has become my all-time favorite for sandwiches. The bread elevates every sandwich to gourmet status. —Veronica Fay, Knoxville, Tennessee
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Roasted Honey Mustard Chicken Exps Tham19 234609 E11 09 9b 17

Roasted Honey Mustard Chicken

I love a good roasted chicken, and this one is easy and delicious. The marinade does its magic in the fridge until time for roasting. It’s fun to dress the dish up by season based on whatever vegetables are fresh at the market. —Kara Brook, Owings Mills, Maryland
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Garlic Roasted Brussels Sprouts With Mustard Sauce Exps50472 Cw2235111b05 18 5bc Rms 2

Garlic-Roasted Brussels Sprouts with Mustard Sauce

Don’t be afraid to bring out the roasted Brussels sprouts. Mellowed with mustard sauce, they may just delight even the most skeptical folks. —Becky Walch, Orland, California
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Cuban Style Pork Sandwiches Exps Scmbz17 133011 B01 11 1b 2

Cuban-Style Pork Sandwiches

Loaded with tangy flavor, this is a lighter version of a favorite restaurant-style sandwich. If you don’t have a panini maker, tuck the sandwiches under the broiler until the bread is browned and the cheese melted. —Robin Haas, Cranston, Rhode Island
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Honey Mustard Red Potato Salad Exps Thjj18 174845 D01 30 7b 19

Healthy Potato Salad

This healthy potato salad is crunchy-delicious with a brilliant zesty dressing. —Brittany Allyn, Mesa, Arizona
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Susie’s Hot Mustard

My husband enjoys spreading this bold, robust mustard on anything that needs an extra “bite” of flavor. —Susie Gibson, Alta Loma, California
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Oktoberfest Brats With Mustard Sauce Exps Sdon17 196517 D07 06 5b 2

Oktoberfest Brats with Mustard Sauce

I come from a town with a big German heritage, and each year we have a huge celebration for Oktoberfest. This recipe packs in all the traditional German flavors my whole family loves. —Deborah Pennington, Decatur, Alabama
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Exps192990 Th163619b09 30 2b 10

Apricot Ginger Mustard-Glazed Ham

Although I usually buy spiral-sliced hams, I decided to do a home-baked ham with a gingery glaze. This is how you do special-occasion dining. —Ally Phillips, Murrells Inlet, South Carolina
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Dijon Crusted Fish Exps Sddj18 32410 D08 08 6b 22

Dijon-Crusted Fish

Dijon, Parmesan and a hint of horseradish give this toasty fish lots of flavor. The preparation is so easy, it takes just 5 to 7 minutes to get four servings ready for the oven. —Scott Schmidtke, Chicago, Illinois
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Sheet Pan Honey Mustard Chicken Exps Toham20 238316 E11 06 5b 29

Sheet-Pan Honey Mustard Chicken

This sheet-pan chicken is an easy gluten-free, low-carb meal ideal for busy weekdays. The chicken is tender, juicy and so delicious! It’s now on the list of our favorite meals. You can substitute any low-carb vegetable for green beans. —Denise Browning, San Antonio, Texas
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Dijon-Rubbed Pork with Rhubarb Sauce

This tender pork loin roast served with a rhubarb-orange sauce is simply delicious! Here's an excellent choice for company—it makes a memorable meal. —Marilyn Rodriguez, Sparks, Nevada
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French Potato Salad Exps Ft22 219477 F 0427 1

French Potato Salad

French potato salad is vinegar-based instead of creamy, made with Dijon mustard, olive oil, scallions or shallots, and fresh herbs. —Taste of Home Test Kitchen
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Mustard Cranberry Glazed Ham Exps Tohfec22 55163 Md 03 23 3b

Mustard & Cranberry Glazed Ham

My delicious glaze uses only four ingredients. It’s a simple way to ensure your ham will be the showstopper on your holiday table. —Nella Parker, Hersey, Michigan
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Lemon Dijon Pork Sheet Pan Supper Exps Sdon17 203398 C06 23 2b 3

Lemon-Dijon Pork Sheet-Pan Supper

Most nights I need something that I can get on the table with minimal effort and delicious results. This sheet-pan supper has become an all-time favorite, not only because of its bright flavors but also because of its speedy cleanup time. —Elisabeth Larsen, Pleasant Grove, Utah
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Exps31556 Cw163681c12 11 1b 3

Honey-Mustard Chicken Wings

For a change from spicy Buffalo sauce, try these sweet and sticky wings. There's a good chance they'll become your new favorite! —Susan Seymour, Valatie, New York
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Honey-Mustard Potato Salad

Honey-Mustard Potato Salad

Whenever there is a picnic or cookout, I am asked to bring my potato salad. It’s tangy and a little different. —Alicia Quadrozzi, Escondido, California
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Dijon Pork Chops With Cabbage And Fennel Exps Sdfm18 205616 C10 06 5b 8

Dijon Pork Chops with Cabbage and Fennel

While living in Switzerland for a few years, my friends introduced me to an area renowned for their cabbage, pork and potato dishes. I decided to try a cabbage and fennel combination and believe they complement each other well. —Grace Voltolina, Westport, Connecticut
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Dijon Roasted Asparagus Exps Fttmz21 75795 E03 02 8b 3

Dijon Roasted Asparagus

Asparagus is a natural side dish to serve at Easter. In this mouthwatering recipe, Dijon mustard, cayenne pepper and Asiago cheese provide big, bold flavor. —Jamie Brown-Miller, Napa, California
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Easy Honey Mustard Chicken Exps Rc22 268162 P2 Md 04 13 8b

Easy Honey Mustard Chicken

My absolute favorite dish at Bakers Square is the Honey Mustard Chicken with mushrooms and onions. Unfortunately, the Bakers Square restaurants near me relocated. So, I devised this version which is quick and easy.—Arlene Erlbach, Morton Grove, Illinois
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Mustard Pretzel Nuggets Exps Hc17 173580 D10 21 3b 2

Mustard Pretzel Nuggets

This quick and fun snack is similar to the mustard pretzels you can buy at the store, but you can make it for a fraction of the price. It's a killer recipe for all kinds of parties and football gatherings. —Sarah Mathews, Ava Missouri
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Creamy Deviled Eggs Exps Ft21 14833 F 0825 1

Creamy Deviled Eggs

These creamy deviled eggs are nicely flavored with a tang of mustard and a spark of sweetness from pickle relish. We served them at my daughter’s wedding reception. —Barbara Towler, Derby, Ohio
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Pork Chops With Dijon Sauce Exps Sdon18 31894 C06 15 5b 14

Pork Chops with Dijon Sauce

Here's a main course that tastes rich yet isn't high in saturated fat. It's easy for weeknights, but the creamy sauce makes it special enough for weekends. —Bonnie Brown-Watson, Houston, Texas
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Mustard Brussels Sprouts

Mustard boosts the green flavor of the sprouts in this versatile side dish. Great served with breaded chicken or pork chops. —Leah-Anne Schnapp, Grove City, Ohio
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German Style Pickled Eggs Exps Ft21 29261 F 0827 1

German-Style Pickled Eggs

I make these German pickled eggs and refrigerate them in a glass gallon jar for my husband to sell at his tavern. The customers love them! I found the recipe in an old cookbook years ago. —Marjorie Hennig, Green Valley, Arizona
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Turkey Sandwich With Raspberry Mustard Spread Exps Sddj19 214388 E07 17 7b 14

Turkey Sandwich with Raspberry-Mustard Spread

My hearty sandwich has different yet complementary flavors and textures. It is filled with flavor and nutrients, without all the unhealthy fats, sodium and added sugar many other sandwiches have. And it’s absolutely delicious! —Sarah Savage, Buena Vista, Virginia
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Leeks In Mustard Sauce Exps Tcbz19 11515 B05 17 1b 7

Leeks in Mustard Sauce

Leeks have a delicious oniony flavor and they are so wonderful in this side dish. The mustard sauce compliments the leeks flavor well and it goes well with many main dishes.—Taste of Home Test Kitchen, Greendale, Wisconsin
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Breaded Mustard & Sage Pork Cutlets

After attending my daughter's back to school night and receiving a complimentary package of instant potatoes, I had to make something with them. I created these pork cutlets and they were fantastic. —Carrie Farias, Oak Ridge, New Jersey
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Spruced-Up Cheese Spread

A neighbor who’s a wonderful cook gave me the recipe for this zippy cracker spread. It’s easy to shape into a Christmas tree for a festive occasion, but it looks enticing in a bowl or on a plate, too. —Judy Grimes, Brandon, Mississippi
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Exps87342 Hck163687d09 02 1b 1

Grilled Dijon Pork Roast

I created this recipe one day when I was scrambling to find ingredients for dinner. My husband absolutely loved it. Now it's the only way I make pork!—Cyndi Lacy-Andersen, Woodinville, Washington
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Springtime Potato Salad

Springtime Potato Salad

Traditional potato salad gets fun flavor from sweet pickles and a hearty crunch from celery and radishes in this recipe. I’m especially fond of the creamy dressing. —Ellen Benninger, Stoneboro, Pennsylvania
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Spiced Maple Mustard Exps Cwdj18 171286 E08 10 6b 2

Spiced Maple Mustard

Have grill masters on your Christmas list? Consider giving them a special homemade mustard flavored with maple syrup, allspice and turmeric. Everyone just loves it. —Lorraine Caland, Shuniah, Ontario
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Pineapple-Dijon Ham Sandwiches

My kids like ham; the challenge is finding new ways to make it. When I slow-cook it with pineapple and Dijon, the juices make an amazing dipping sauce. —Camille Beckstrand, Layton, Utah
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Maple-Dijon Chicken

Eating dinner as a family every night is really important to us, and this recipe is one that we all love. It's our favorite skillet chicken dish. —Courtney Stultz, Weir, Kansas
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Mustard Pretzel Dip Exps Ft21 31554 F 0721 1 13

Mustard Pretzel Dip

This flavorful pretzel dip recipe is addictive, so be careful! It’s also delicious served with pita chips, crackers and fresh veggies.—Iola Egle, Bella Vista, Arkansas
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Exps49547 Sd143207b06 05 6b 2

Apple Salad with Maple-Mustard Vinaigrette

This seasonal salad will be a hit at any gathering. It’s also easy for weeknights; just halve the recipe. —Beth Dauenhauer, Pueblo, Colorado
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Pork Medallions in Mustard Sauce

I like pork medallions with apricot preserves and wondered how else I could dress them up. I played around with different flavors until I found this combo. Wows every time. —Tahnia Fox, Trenton, Michigan
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Exps Ft19 143241 F 0625 1 4

Cheeseburger Crescent Ring

This is an easy entree that can be put together quickly after a long day at work. I guarantee that adults will enjoy it as much as kids do. —Stephanie Hurd, Oxford, Alabama
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Patriotic Potatoes with Mustard Sauce

Show your true spirit with a bowl of red, white and blue potatoes dressed with bacon and sour cream. They’re tops in my hit parade of patriotic dishes. —Julie Murphy, Peachtree City, Georgia
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Pork With Mustard Sauce Exps Sddj19 573 B07 17 8b 10

Pork with Mustard Sauce

Back when I was a girl, I couldn't wait until I was grown up and could start cooking for my own family! Now that I am, I really enjoy using pork. The tender meat and the rich mustard sauce in this recipe are delectable together. —Irma Pomeroy, Enfield, Connecticut
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Mustard Ham Strata Exps H13x917 38681 B06 23 2b 8

Mustard Ham Strata

I had this at a bed-and-breakfast years ago. The owners were kind enough to give me the recipe, and I've made it many times since. —Dolores Zornow, Poynette, Wisconsin
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Apple-Dijon Pork Roast

This recipe takes less than five minutes to assemble and is delicious. I like to serve the roast with rice, then use the tangy sauce as a gravy for both. —Cindy Steffen, Cedarburg, Wisconsin
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Sweet Mustard Salmon Exps57940 Thhc2238741c07 28 5b Rms 11

Sweet Mustard Salmon

Lemon juice, mustard and brown sugar add something special to this salmon dish. —Cortney Claeson, Spokane, Washington
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Cheeseburger Onion Rings Exps Ft19 243472 F 0709 1 Basedon 1

Air-Fryer Cheeseburger Onion Rings

This new take on burgers will have your family begging for seconds. Serve these cheeseburger onion rings with spicy ketchup or your favorite dipping sauce. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
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Onion Mustard Buns Exps Tohca20 7768 E08 13 2b 2

Onion Mustard Buns

As an avid bread baker, I was thrilled to find this recipe. It makes delectably different rolls that are a hit wherever I take them. The onion and mustard flavors go so well with ham or hamburgers, but the buns are special enough to serve alongside an elaborate main dish. —Melodie Shumaker, Elizabethtown, Pennsylvania
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Almond Pork Chops With Honey Mustard Exps Thas19 33375 B04 18 1b 11

Almond Pork Chops with Honey Mustard

I love how crunchy almonds and sweet mustard sauce jazz up this tender pork dish. Usually I double the recipe. One chop is never enough for my gang of grown children and grandkids. —Lily Julow, Lawrenceville, Georgia

Caroline Stanko
As Editor, Caroline writes and edits all things food-related and helps produce videos for Taste of Home. When she’s not at her desk, you can probably find Caroline cooking up a feast, planning her next trip abroad or daydreaming about her golden retriever, Mac.
Lisa Kaminski
Lisa is an editor at Taste of Home where she gets to embrace her passion for baking. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Lisa is also dedicated to finding and testing the best ingredients, kitchen gear and home products for our Test Kitchen-Preferred program. At home, you'll find her working on embroidery and other crafts.