Bundt Pans: Guides, Techniques, Reviews & Recipes
Find the best Bundt pans, tips and recipes to make stunning cakes.
Pistachio-Date Cake with Chantilly Creme
The distinctive taste of dark beer adds a hearty and interesting note to this tenderly spiced cake, studded with pistachio nuts and chopped dates and accented with a gingered cream topping. Your guests will love this one! —Janice Elder, Charlotte, North Carolina