Cake Pans & Molds: Tutorials, Recipes & Guides

The best cake recipes deserve the best cake pans. Learn about the different types of cake pans and how to use them properly.

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Pesto Pull-Apart Bread

I combined some of my favorite flavors in an easy bread to complement our Italian meals. I make the pesto, oven-dried tomatoes and roasted red peppers, but store-bought versions work too. —Sue Gronholz, Beaver Dam, Wisconsin (Field Editor),

Grasshopper Baked Alaska

Can you believe it? This stunning dessert is completely make ahead, including the meringue. All you need to do is...


German Black Forest Cake

As far as I know, this cake recipe can be traced back to my German great-grandma. When I got married,...


Gingerbread Coffee Cake

At our house, we love gingerbread that’s not too sweet. To sweeten it, mix powdered sugar, milk and vanilla extract...


Zesty Citrus Cake

We grow our own citrus trees, so I'm always trying to come up with new recipes for the fruit. My...

Layered Citrus Cake

I slightly simplified my mother-in-law's orange cake recipe to come up with this tall, beautiful version. Orange juice and lemon...


Apricot Coffee Cake with Coconut Topping

Several years ago, I found my niche writing coffee cake recipes to enter into the New York State Fair. I...

Pineapple & Macadamia Nut Cake

This delicious cake is one of my own invention. It's been a huge hit among family and friends and even...


Raspberry Crumble Coffee Cake

Don't be "intimidated" by the recipe directions for this coffee cake—it really isn't difficult to make.
Try it sometime...


Mother’s Walnut Cake

Even though Mother baked this tall, beautiful cake often when I was growing up, it was a real treat every...


Vanilla Bean Cake with White Chocolate Ganache

For a distinctive dessert with unforgettable flavor, I recommend this cake. Feel free to substitute your favorite jam and lend...

Mocha Hazelnut Torte

I make this cake on birthdays and other special occasions because it looks and tastes so amazing. The combination of...