Cake Pans & Molds: Tutorials, Recipes & Guides

The best cake recipes deserve the best cake pans. Learn about the different types of cake pans and how to use them properly.

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Brooklyn Blackout Cake

If you love chocolate, you will LOVE this cake. I found this recipe when looking for a special cake to make my chocolate-loving daughter-in-law's birthday. Be sure to give the pudding and the cake enough time to cool or the end results will be disappointing. —Donna Bardocz, Howell, Michigan

Chocolate & Grand Marnier Cake

I was running out of ideas on what to make for a friend for her upcoming 50th so I made...


Chocolate-Caramel Chiffon Cake

I learned how to make this fluffy, luscious cake while attending pastry school. My family just can’t get enough of...


Blue Ribbon Red Velvet Cake

This two-layer beauty features a striking red interior. It calls for more baking cocoa than most red velvet cakes, making...


Cherry Cola Cake

Cherry cola and marshmallows make a zippy chocolate dessert that is scrumptious topped with vanilla ice cream. — Cheri Mason,...

Chocolate Cake with Chocolate Frosting

I once sent this rich chocolate cake to my kids' teachers, and it vanished, so I had to make another...


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Grandma’s Red Velvet Cake

It's just not Christmas at our house until this festive cake appears. This is different from other red velvets I’ve...

Caramel-Pecan Mocha Layer Cake

My version of a prize-winning chocolate cake is irresistible, especially when the rich caramel sauce oozes down the sides. —Judy...


Cherry Chocolate Layer Cake

Heads will turn when you bring this unforgettable cake to the table. And the attention will only increase when you...


Frosted Chocolate Cake

This recipe is my mother's oldest and most popular chocolate cake recipe. I always thought it should have a fancier...


Three-Layer Chocolate Ganache Cake

This decadent triple-layer beauty is pure chocolate indulgence. The cake layers can be frozen prior to final assembly; in fact,...

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Chocolate Carrot Cake

Finely shredding the carrots gives this cake an extra-nice texture. The walnuts sprinkled on top add crunch, but you can...