Sheet Pans: Tutorials, Guides, Care & Recipes

What would we do without sheet pans? This versatile pan does everything from roasting veggies to baking sheet cakes. Learn about the different types and sizes, and how to take care of them so you can have it for years to come.

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Rhubarb Rosemary Flatbread

I love the simple ingredients of this recipe and the exceptional combination of flavors! The kitchen smells awesome whenever I bake these flatbreads. Using rhubarb in a savory bread is new to many people, but it never fails to delight impress! —Maryalice Wood, Langley, British Columbia

Spiced Indian Rusks

Indian cake rusks, or delicious soft cakes, use traditional warm spices and can have add in's like fruit or nuts...


Chilean Beef and Olive Empanadas

Lorain is known as the International City, because people came here from all over the world to work. During the...


Simits

This bread comes from my Turkish heritage and they are commonly eaten for breakfast. You'll find them sold from street...


Spinach and Feta Bourekas

Light and soft, with a bit of crunch, these bourekas are one of my favorite appetizers for holidays. They can...

Rhubarb Bruschetta

Fresh rhubarb jam is spooned over cheese-topped bruschetta for a delightful spring appetizer. Spread the goat cheese on toasted bread...


Delicious Pho (Vietnamese Beef Noodle Soup)

Pho is one of Vietnam's most well-known dishes. For many families, the cooking of the dish is a true labor...

What Causes a Pan to Warp—and How Do I Fix It?

Have a warped pan at home? It's easy to fix—and prevent the problem from happening again.


Huckleberry Bear Claws

Beware: Bear claws may lead to bear hugs! My family can't get enough of these quick, easy pastries made from...


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Peppermint Schnapps Hot Cocoa Snowflakes

Mint and chocolate are perfect partners in these cutout cookies! —James Schend, Taste of Home Deputy Editor


Baba Ganoush

Baba ganoush (also spelled baba ghanoush or baba ghanouj) is a Lebanese dip made with roasted eggplant. It's typically served...

Pizza Sliders

Our love for Italian food and pizza gave me the idea for pizza sliders. These would be delicious as a...


Shrimp Puff Pastry Triangles

Shrimp de Jonghe was invented in Chicago. It is usually baked and served in a casserole dish, but my version...


Southern Peach Toasts

These bruleed peach toasts are my creative homage to the beloved southern fresh peach cobbler. It is an upscale presentation...


Asparagus Galette with Goat Cheese

This asparagus galette could be an appetizer or a side dish, or you could top it with an egg and...