Air-Fryer Chicken Legs
For years, I tried to find the perfect bottled barbecue sauce for chicken legs. After a few years, I threw in the towel and created my own using ketchup, honey and spicy brown mustard. It works perfectly with this air-fryer chicken legs recipe. —Kathleen Criddle, Lake Worth, Florida
Rhubarb Bruschetta
Fresh rhubarb jam is spooned over cheese-topped bruschetta for a delightful spring appetizer. Spread the goat cheese on toasted bread...
Strawberry Riesling Wine Spritzer
Nothing says spring like strawberries and wine spritzers. The tarragon and black pepper in this refreshing cocktail complement the strawberry...
Delicious Pho (Vietnamese Beef Noodle Soup)
Pho is one of Vietnam's most well-known dishes. For many families, the cooking of the dish is a true labor...
Savory Tomato and Olive Oatmeal
Who says oatmeal has to be sweet? I love this savory oatmeal recipe because it starts my day in a...
We Tried the Instagram-Loved Our Place Pan to See if It Lives Up to the Hype
Sure, the Our Place Always Pan is pretty. But is it useful? Our Test Kitchen has been using this pan...
Chicken Gravy
This is a quick and easy chicken gravy for roasted chicken or baked chicken of any kind. It also goes...
Vegan Gravy
This vegan gravy is really easy to make. I like to serve it over poutine, but it's perfect with mashed...
Hawaiian Macaroni Salad
I had to figure out how to make Hawaiian Macaroni Salad at home because my husband was getting tired of...
Bourbon Ice Cream
The brown sugar in this decadent bourbon ice cream gives a hint of caramel flavor, which complements the bourbon. When...
Best Ever Vanilla Ice Cream
This ice cream is technically a custard since it contains eggs. After lots of testing (and tasting), I've found that...
French Hot Chocolate
One of my fondest memories of Paris was sipping a cup of thick, dark hot chocolate at one of their...
Buffalo Chicken Crescent Rolls
My husband loves Buffalo wings, but they are so messy! These Buffalo chicken rolls are mess-free and always go fast...
Chocolate Billionaires
Everyone raves about these chocolate and caramel candies. I received the recipe from a friend while living in Texas. When...
Grandma’s Sour Cream Raisin Pie
The aroma of this pie baking in my farm kitchen oven reminds me of my dear grandma, who made this...
Chocolate Eclairs
With creamy filling and fudgy frosting, this chocolate eclair recipe is extra special. —Jessica Campbell, Viola, Wisconsin
Leftover Rice Pudding
This rice pudding with leftover cooked rice is a delicious classic. We also like to dress it up with English...
Homemade Lemon Curd
Lemon curd is a scrumptious spread for scones, biscuits or other baked goods. You can find it in larger grocery...
Cheesy Chicken Chowder
I like to serve this hearty chowder as a meal with garlic bread and a salad. It's a wonderful dish...
Spinach Rice
I like to serve this Greek-style rice dish alongside steaks with mushrooms. It makes an elegant side that can be...
Three-Bean Baked Beans
I got this recipe from my aunt and made a couple of changes to suit our tastes. With ground beef...
Southern Shrimp and Grits
A southern specialty, sometimes called breakfast shrimp, this dish tastes great for brunch or dinner, and anytime company’s coming. It’s...
Sweet Candied Carrots
These tender, vibrant candied carrots have a buttery glaze and a mild sweetness. This is a simple dish, but it...
Garlic Beef Enchiladas
Beef enchiladas are typically prepared with corn tortillas, but my husband, Jeff, and I prefer flour tortillas. I use them...
