Strawberry Limoncello Jam
This is one of my top-selling jams at the farmers market during the spring. It's amazing over a scoop of fresh vanilla ice cream, on a toasted waffle, or served with fresh goat cheese and crackers. —Krystal Wertman, Humble, Texas
Air-Fryer Honey Sweet Potatoes
The flavors of sweet potatoes, cinnamon and honey are such classics. Try serving these air-fryer sweet potato cubes as a...
Air-Fryer Carrots
I love roasting carrots to bring out their sweetness. I think thyme really complements the flavor of these air-fryer carrots,...
Air-Fryer Butternut Squash
A tart orange glaze gives this air-fryer butternut squash a unique and surprising flavor. Low in fat and sodium, the...
Air-Fryer Hash Browns
These air-fryer hash browns are one of my go-to sides. They come together quickly, and the air fryer gets them...
Air-Fryer Mediterranean Turkey Potpies
Your family and friends are sure to love these wonderful potpies with a little Mediterranean flair. If you don't have...
Air-Fryer Black Bean Chimichangas
These chimichangas get a little love from the air fryer, so they’re much healthier than their deep-fried counterparts. Black beans...
Air-Fryer Latkes
Hot, crispy potato latkes are such a treat, but who wants to deal with all the oil and grease? I...
Watermelon Rind Preserves
This is an old-fashioned recipe and a wonderful way to reduce food waste. Watermelon rind preserves are not like traditional...
Homemade Sauerkraut
You only need two ingredients (and a little patience) to make fresh, zippy homemade sauerkraut at home. Put down that...
Berry Smoothie Bowl
We turned one of our favorite smoothies into a smoothie bowl and topped it with even more fresh...
Best Ever Sweet Pickles
I pack away homegrown cucumbers every summer. This recipe is based on the pickled veggies in Brown Eggs and Jam...
Yogurt-Ricotta Cheesecake
I have always liked Italian ricotta cheesecakes, but they have too much sugar for me. I made a light version,...
Perfect Four-Cheese Lasagna
Lasagna is one of my favorites, and this is the recipe I’ve been making since I was a teenager. It’s...
Italian Sausage Veggie Skillet
We love Italian sausage sandwiches, but because the bread isn't diet-friendly for me, I created this recipe to satisfy my...
Chicken Jambalaya
This is a great easy chicken jambalaya recipe. It's great to serve at parties and it reheats well after! —Lynn...
Rainbow Gelatin Cubes
These layered jello cubes are fun to serve and to eat! I vary the colors to match the occasion. Kids...
Leftover Rice Pudding
This rice pudding with leftover cooked rice is a delicious classic. We also like to dress it up with English...
Baked Mac and Cheese
Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they...
Salmon with Creamy Dill Sauce
There's nothing like fresh salmon, and my mom bakes it just right so it nearly melts in your mouth. The...
Basic Homemade Bread
If you'd like to learn how to bake bread, here's a wonderful place to start. This easy white bread bakes...
Blackened Tilapia with Zucchini Noodles
I love quick and bright meals like this one-skillet wonder. The way it tastes, you'd think it takes a lot...
Black Bean and Rice Enchiladas
I love Mexican food, but I'm always looking for ways to make it more healthy. I "renovated" a dish that...
Sheet-Pan Pineapple Chicken Fajitas
For our fajitas, I combine chicken and pineapple for a different flavor. These fajitas are more on the sweet side,...
Bacon-Wrapped Water Chestnuts
Whenever I attend a potluck, folks always ask me to make my bacon wrapped water chestnut recipe—it's become my trademark....
Sourdough Starter
Many years ago, I received this recipe and some starter from a good friend. I use it to make my...
Black Bean Chicken with Rice
This spicy family favorite calls for just a few basic ingredients, including chicken, black beans and rice, so it’s quick...
Banana Blueberry Pancakes
This blueberry pancakes recipe is a favorite in our home. My kids don’t even realize how healthy it is! —Kelly...
Lemon Sorbet
Whether you serve it in chilled bowls or scoop it into cut lemon halves, this creamy four-ingredient sorbet is both...
Vegetarian Stuffed Peppers
These filling and flavorful vegetarian stuffed peppers are an updated version of my mom's stuffed peppers, which were a favorite...
