30-Day Vegetarian Dinner Meal Plan
Caprese Eggplant Hero
Eggplant Caprese is a wonderful way to showcase fresh produce including tomatoes, eggplant and basil. During the summer when tomatoes...
Never-Fail Scalloped Potatoes
Take the chill off any blustery day and make something special to accompany meaty entrees. This is the best scalloped...
Smoky Black-Eyed Pea Cakes
As a southern girl, black-eyed peas remind me most of home. I love making this smoky pea cake, especially when...
Hearty Potato Soup
Having grown up on a dairy farm in Holland, I love our country life here in Idaho's "potato country." My...
Jalapeno Popper Dip
Here's a fantastic way to deliver all that blazing jalapeno popper taste without the work. Whenever I bring this jalapeno...
Homemade Air-Fryer Churros
Serve these cinnamon-sugar air-fryer churros fresh and hot with a cup of coffee or hot chocolate. They're sure to become...
Air-Fryer Mozzarella Sticks
Deep-fried mozzarella sticks are one of our favorite appetizers. I figured out how to make them at home without having...
Air-Fryer Broccoli
I think broccoli was made to be cooked in an air fryer. It gets tender and still has a nice...
Air-Fryer Potato Wedges
I love these air-fryer potato wedges because the outside gets golden brown and crispy while the interior stays fluffy and...
Bubble and Squeak
Each year at Christmas, I make sure I have leftovers to make this bubble and squeak on Boxing Day. I...
Rhubarb Rosemary Flatbread
I love the simple ingredients of this recipe and the exceptional combination of flavors! The kitchen smells awesome whenever I...
Spiced Indian Rusks
Indian cake rusks, or delicious soft cakes, use traditional warm spices and can have add in's like fruit or nuts...
Din Tai Fung Chilled Cucumber Salad
My family and I are obsessed with Din Tai Fung, a famous Taiwanese restaurant in California, and its chilled cucumber...
Strawberry Limoncello Jam
This is one of my top-selling jams at the farmers market during the spring. It's amazing over a scoop of...
Simits
These bread treats from my Turkish heritage are commonly eaten for breakfast. They are not boiled as regular bagels are...
Yuca Frita con Mojo
Who doesn’t love something fried? That’s how I first got turned on to yuca, and now I cook it regularly....
Chipotle Carrot Soup
This vegetarian soup packs big flavor and I love that it is made in just one pot. The cilantro and...
Sopa Ajoblanco
This white gazpacho was a staple when I was young; I remember slurping it directly from the bowl. It’s made...
Spinach and Feta Bourekas
Light and soft with a bit of crunch, these bourekas are one of my favorite appetizers for holidays. They can...
Strawberry-Pineapple Coleslaw
Sweet fruit, a tangy coleslaw dressing and colorful crisp cabbage make a wonderful combination to share with others. I think...
Rhubarb Bruschetta
Fresh rhubarb jam is spooned over cheese-topped bruschetta for a delightful spring appetizer. Spread the goat cheese on toasted bread...
Nonni’s Fritole
My Italian grandmother was famous for her fritole and made them for her family and friends. We found her recipe...
Air-Fryer Falafel v
Falafel are a popular street food in the Middle East. The crispy fried chickpea fritters are crunchy on the outside,...
Air-Fryer Kale Chips
Harvesttime means big bunches of kale from local farmers. These crunchy air-fryer kale chips are delicious, super healthy and easy...
Air-Fryer Zucchini Fries
Instead of french fries with my burgers and sandwiches, I love to serve these air-fryer zucchini fries. They're crispy, delicious...
Air-Fryer Plantains
Having grown up in Puerto Rico, I've had so much amazing Caribbean food, but tostones have always been a favorite...
Air-Fryer Buffalo Cauliflower
I love Buffalo wings, but sometimes I'm looking for something a little different. Enter the cauliflower! This air-fryer Buffalo cauliflower...
Air-Fryer Honey Sweet Potatoes
The flavors of sweet potatoes, cinnamon and honey are such classics. Try serving these air-fryer sweet potato cubes as a...
