Slow-Cooker Hard-Boiled Eggs
These slow-cooker hard-boiled eggs are my go-to for a group. They're a lifesaver and perfect for the holidays! I love the walk-away convenience. —Rashanda Cobbins, Taste of Home Food Editor
Shrimp Puff Pastry Triangles
Shrimp de Jonghe was invented in Chicago. It is usually baked and served in a casserole dish, but my version...
Cast-Iron Chocolate Chip Banana Bread
I love this cast-iron banana bread because it cooks evenly every time. The end result is so moist and delicious!...
