Loaded Cowboy Queso
Loaded Cowboy Queso is the ultimate football dip! This easy appetizer loaded with cheese, beer, black beans, tomatoes and sausage is our family's favorite tailgating recipe. I often serve it with homemade tortilla chips sprinkled with taco seasoning. —Becky Hardin, St. Peters, Missouri
Brown Sugar Air-Fryer Ham
This air-fryer ham features a simple, old-fashioned glaze just like Grandma used to make. The mustard and vinegar counter the...
Air-Fryer Breaded Pork Chops
Instant mashed potatoes and bread crumbs have a similar texture, so I wondered how the combo would taste on air-fryer...
Macau-Style Portuguese Chicken
This comforting golden curry recipe is one of the national dishes of my hometown, Macau. Since moving to Toronto, I...
Rock N Rye Pork Roast Sandwiches
Detroit's Faygo Rock & Rye soda (or pop, as we call it in Michigan) gives these pork roast sandwiches such...
Rib Shack Copycat Mashed Potatoes
Idaho is well known for being the potato state—even our license plates say "Famous Potatoes"! This is my version of...
One-Pot Bacon Cheeseburger Pasta
When the weather's too chilly to grill, I whip up a big pot of this cheesy pasta. Believe it or...
Parmesan Pork Medallions
Here's one of the best pork medallion recipes I've found. With my own special tweaks, I have served this tender...
Italian Sausage with Bow Ties
We often have our favorite pasta when company comes over, and I’ve shared this Italian sausage recipe several times. Now...
Breakfast Wraps
We like quick and simple morning meals during the week, and these wraps are great when prepared ahead of time....
Braised Herb Pork Chops
These herb-packed braised pork chops are perfect for entertaining because they come together quickly and bake for up to 2...
Korean Pulled Pork Tacos
I created this unique pulled pork recipe so we could replicate our favorite food truck tacos at home. They're a...
Lemon-Dijon Pork Sheet-Pan Supper
Most nights I need something that I can get on the table with minimal effort and delicious results. This sheet-pan...
