Nonni’s Fritole
My Italian grandmother was famous for her fritole and made these treats for her family and friends. Years later we found her recipe card, but we tried making them without success. We finally figured out the missing part of the recipe—the self-rising flour! Now we can have these as often as we like. They bring back so many wonderful memories of our grandmother. —Ann Marie Eberhart, Gig Harbor, Washington
Lazy Cake
This lazy cake will fix that sweet tooth craving. The no-bake treat is made with cookie pieces stirred with hazelnut...
Buckeye Doughnut Holes
Ohioans LOVE their buckeyes! They are in just about every candy shop and on every homemade sweets tray. I've taken...
35 Gluten-Free Christmas Desserts
'Tis the season to be jolly—and to bake your way through the month of December with these gluten-free, Christmas desserts!
Cocoa Cake
THIS CAKE is so moist it doesn't need frosting. I simply sprinkle powdered sugar over the top. It's my favorite...
Best Ever Bread Pudding
The secret to incredible bread pudding with a soft middle and crisp edges starts with leftover dinner rolls. I picked...
Cinnamon-Raisin Bread Pudding
This rich bread pudding recipe goes together in minutes. There’s plenty of old-fashioned flavor, so it’s sure to become a...
Pear Tart
My sister-in-law brought this pretty pastry to dinner one night, and we all went back for seconds. It is truly...
Mini Cherry Cheesecakes
These little cheesecakes make a fun dessert that's just right for cooks who don't have a lot of time for...