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5-Minute Guacamole

Shared by Sarah Berger of Minneapolis, Minnesota, this smooth avocado mix features fresh salsa for a zesty dip that's excellent on chips.
  • Total Time
    Prep/Total Time: 5 min.
  • Makes
    3/4 cup

Ingredients

  • 1 medium ripe avocado, peeled and cubed
  • 1 tablespoon salsa
  • 1 garlic clove, peeled
  • 1/4 teaspoon salt

Directions

  • In a food processor, combine all the ingredients; cover and process until smooth. Transfer to a small bowl; serve immediately.
Nutrition Facts
2 tablespoons: 53 calories, 5g fat (1g saturated fat), 0 cholesterol, 114mg sodium, 2g carbohydrate (0 sugars, 2g fiber), 1g protein. Diabetic Exchanges: 1 fat.

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