Air-Fryer Potato Wedges Tips
Why are my air-fryer potato wedges not crispy?
Every air fryer works a little differently, so if your potato wedges aren’t crispy enough, check your appliance's recommended timing and temperatures. Also, make sure to place wedges in a single row in your air fryer basket. Preheating your air fryer before adding your first batch can also help achieve crispier results. Check out more of our favorite
air fryer cooking tips.
How do you store air-fryer potato wedges?
It’s best to eat these air-fryer potato wedges fresh and hot, but they should last 3-4 days in a sealed bag or container in the fridge. Simply throw them back into the air fryer for a few minutes to reheat. Here's
how long lots of other leftovers will last.
What can you serve with air-fryer potato wedges?
These potato wedges are the perfect side to one of our classic
burger recipes, or as a part of your family’s favorite
fish fry.
—Maggie Knoebel, Taste of Home Associate Recipe Editor/Tester
Air Fryer Cook Times
In our testing, we find cook times vary dramatically between brands of air fryers. As a result, we give wider than normal ranges on suggested cook times. Begin checking at the first time listed and adjust as needed.
Nutrition Facts
4 wedges: 152 calories, 4g fat (1g saturated fat), 6mg cholesterol, 382mg sodium, 26g carbohydrate (1g sugars, 3g fiber), 5g protein. Diabetic Exchanges: 2 starch, 1/2 fat.