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All-Occasion Punch

Total Time

Prep/Total Time: 15 min.

Makes

22 servings (5-1/2 quarts)

To keep the punch cold while adding extra color, I like to make an ice ring out of cherry soda pop. The flavor always brings folks back for more. —Carol Van Sickle, Versailles, Kentucky
All-Occasion Punch Recipe photo by Taste of Home

Ingredients

  • 8 cups cold water
  • 1 can (12 ounces) frozen lemonade concentrate, thawed plus 3/4 cup thawed lemonade concentrate
  • 2 liters ginger ale, chilled
  • 1 liter cherry lemon-lime soda, chilled
  • Optional: Maraschino cherries and lemon wedges

Directions

  1. In a large punch bowl, combine water and lemonade concentrate. Stir in ginger ale and lemon-lime soda. If desired, garnish with maraschino cherries and lemon wedges. Serve immediately.

Nutrition Facts

1 cup: 102 calories, 0 fat (0 saturated fat), 0 cholesterol, 13mg sodium, 26g carbohydrate (24g sugars, 0 fiber), 0 protein.

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