Angel Hair Pasta with Sausage & Spinach
Total TimePrep/Total Time: 30 min.
Just made this tonight and meh. I changed nothing (except I forgot to chop the fresh spinach) Sauce did not thicken, flavor was strange. Will not make again, too bad as I was looking for something a bit different. I added some parm to try to get the sauce creamier...blech
This recipe is delicious. I halved the recipe for the two of us and cooked the pasta separately. No other changes. We cleaned our plates and will have it again. Volunteer Field Editor
I liked this recipe! The sauce was creamy, and the spinach and sausage made it a complete meal that took only 30 minutes. I added extra spinach, but frozen peas might make a good substitute. Add some extra flavor by using spicier sausage.
I would prefer to give this a 9.5! We loved it, making it a one-pot meal by cooking the pasta in the broth=brilliance. I wasn't sure about that at first, soaked up all the broth. We like our spinach less cooked, so added it in with the cream mixture. Next time, and there will be a next time. I'm adding sun dried tomatoes and maybe mushrooms. VFE.
I liked cooking the pasta in the broth. I did add some red pepper flakes and grated parmesan. Simple dish, quick and easy and tasty too.
I'm always willing try new recipes, how ever I have never used this method of COOKING!!! I was really questioning putting in the broth then adding the noodles. To be honest, this was very bland and needs a lot of help. Possibly some cheese, get rid of the broth and cook the noodles separately. Family was not satisfied.
I thought is was easy to make and quite good. Next time I'll add some Italian seasoning to it.
This was really good. I used spicy chicken Italian sausage links. I used evaporated milk instead of the heavy whipping cream, The flour thickened it nicely. I also used whole wheat spaghetti because that's what I had. This came out much healthier, I would think, and was still quite tasty.
Really good I didn't add all of the spinach way to much for just two people. My husband really liked it also.He said add to my favorite food.
I just made this it was fantastic. I followed the recipe exactly including the 18 oz of spinach. Not sticky and very flavorful.