Appetizer Shrimp Kabobs

Name: Appetizer Shrimp Kabobs
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 8 servings.
Ingredients: 3 tablespoons olive oil; 3 garlic cloves, crushed; 1/2 cup dry bread crumbs; 1/2 teaspoon seafood seasoning; 32 uncooked medium shrimp (about 1 pound), peeled and deveined; Seafood cocktail sauce

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Total Time

Prep: 10 min. + standing Grill: 5 min.

Makes

8 servings

Talk about fuss-free! These skewers are simple to assemble, and they grill to perfection in minutes. My guests enjoy them with a spicy seafood sauce. —Dianna Knight, Clayton, North Carolina

Appetizer Shrimp Kabobs Recipe photo by Taste of Home

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Ingredients

3 tablespoons olive oil
3 garlic cloves, crushed
1/2 cup dry bread crumbs
1/2 teaspoon seafood seasoning
32 uncooked medium shrimp (about 1 pound), peeled and deveined
Seafood cocktail sauce

Directions

In a shallow bowl, combine the oil and garlic; let stand for 30 minutes. In another bowl, combine bread crumbs and seafood seasoning. Dip shrimp in oil mixture, then coat with crumb mixture.
Thread onto metal or soaked wooden skewers. Grill kabobs, covered, over medium heat for 2-3 minutes or until shrimp turn pink. Serve with seafood sauce.

Nutrition Facts

1 each: 133 calories, 6g fat (1g saturated fat), 86mg cholesterol, 142mg sodium, 6g carbohydrate (0 sugars, 1g fiber), 12g protein. Diabetic Exchanges: 1-1/2 lean meat, 1/2 starch.

Appetizer Shrimp Kabobs

Total Time

Makes

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