Apple Camembert Salad

Ingredients

• 3 cups torn Boston lettuce
• 1/2 cup chopped apple
• 2 ounces Camembert cheese, cubed
• 2 tablespoons dried cherries
• 2 tablespoons glazed pecans
• DRESSING:
• 2 tablespoons mayonnaise
• 1 tablespoon white wine vinegar
• 1 tablespoon canola oil
• 1 tablespoon maple syrup
• Dash each sugar, salt and pepper