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Home Dishes & Beverages Salads Fruit Salads

Apple-Celery Salad

Name: Apple-Celery Salad
Prep time: 15 min
Total time: 15 min
Yield: 10 servings.
Ingredients: 12 celery ribs, cut into 1/4-inch slices; 3 medium apples, cut into chunks; 1 tablespoon lemon juice; 1/3 cup mayonnaise; 1/4 cup sparkling apple cider or unsweetened apple juice; 3 tablespoons red wine vinegar; 2 tablespoons olive oil; 2 tablespoons whole grain mustard; 1 teaspoon sugar

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Test Kitchen Approved

Total Time

Prep: 15 min. + chilling

Makes

10 servings

I created this recipe one night when I had a craving for a twist on traditional slaw. It was a hit, and now it's a staple at all our family get-togethers. Add a cup of raisins for variety. —Hutch Hutchins, Hartsville, South Carolina

Ingredients

12 celery ribs, cut into 1/4-inch slices
3 medium apples, cut into chunks
1 tablespoon lemon juice
1/3 cup mayonnaise
1/4 cup sparkling apple cider or unsweetened apple juice
3 tablespoons red wine vinegar
2 tablespoons olive oil
2 tablespoons whole grain mustard
1 teaspoon sugar

Directions

Toss celery and apples with lemon juice. In another bowl, whisk together mayonnaise, apple cider, vinegar, oil, mustard and sugar. Pour over celery mixture; toss to coat. Refrigerate, covered, 1 hour. Stir before serving.

Nutrition Facts

0.750 cup: 111 calories, 8g fat (1g saturated fat), 3mg cholesterol, 138mg sodium, 10g carbohydrate (7g sugars, 2g fiber), 1g protein.

Apple-Celery Salad

Ingredients

Directions

Nutrition Facts

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