Apricot-Apple Cider
Dried apricots give this comforting cider a marvelous twist. Add cranberries, cinnamon, allspice and cloves for the perfect hot drink to sip on cool nights. —Ginnie Busam, Pewee Valley, Kentucky
Ingredients
- 8 cups unsweetened apple juice
- 1 can (12 ounces) ginger ale
- 1/2 cup dried apricots, halved
- 1/2 cup dried cranberries
- 2 cinnamon sticks (3 inches each)
- 1 tablespoon whole allspice
- 1 tablespoon whole cloves
Reviews
Delicious. Served this for my bookclub of 10 members who enjoyed it so much that I had to make another batch on the spot. I left the fruit in the pan to serve with the juice mix and put just the spices in a large tea ball strainer.
Easy to cook . Loved it !!!