Asian Sweet-and-Sour Zucchini
Serve this Asian-flavored side dish with teriyaki-marinated pork tenderloin or chicken.
Ingredients
- 2 large zucchini, cut into 1/4-inch slices
- 1-1/2 teaspoons minced fresh gingerroot
- 2 teaspoons canola oil
- 1 garlic clove, minced
- 1/4 cup sweet-and-sour sauce
- 1/4 teaspoon salt
