Home Recipes Dishes & Beverages Crab Cakes
Avocado Crab Cakes
Total Time
Prep: 40 min. Bake: 10 min.
Makes
4 servings
I created this recipe because I like the pairing of crab and avocado; plus I wanted a baked rather than fried crab cake. These come out crisp and golden with great flavor. It's almost impossible to tell that they aren't fried. —Virginia Anthony, Jacksonville, Florida