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Bacon Avocado Wraps

Total Time

Prep/Total Time: 15 min.

Makes

4 servings

Spice up your lunch routine with this delicious bacon avocado wrap. You can make it the night before to save time in the morning. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Bacon Avocado Wraps Recipe photo by Taste of Home

Ingredients

  • 1/3 cup mayonnaise
  • 2 tablespoons chipotle sauce
  • 1 tablespoon sour cream
  • 1 package (2.1 ounces) ready-to-serve fully cooked bacon
  • 4 flour tortillas (8 inches)
  • 4 large lettuce leaves
  • 1 large tomato, sliced
  • 2 medium ripe avocados, peeled and sliced

Directions

  1. In a small bowl, combine the mayonnaise, chipotle sauce and sour cream until smooth. Heat bacon according to package directions.
  2. Spread chipotle mayonnaise over tortillas; layer with lettuce, tomato, bacon and avocados. Roll up tightly.
Editor’s Note: This recipe was tested with San Marcos brand chipotle sauce. It can be found in the Mexican section of your grocery store.

Nutrition Facts

1 each: 527 calories, 39g fat (7g saturated fat), 9mg cholesterol, 584mg sodium, 35g carbohydrate (3g sugars, 5g fiber), 12g protein.

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