Baked Applesauce

Name: Baked Applesauce
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 2 servings.
Ingredients: 2 large tart apples, peeled and sliced; 3 tablespoons sugar; 1/4 to 1/2 teaspoon ground cinnamon; 1/4 teaspoon vanilla extract

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Test Kitchen Approved

Total Time

Prep: 5 min. Bake: 40 min.

Makes

2 servings

ONCE YOU TASTE this applesauce, you won't want the tore-bought variety anymore. Baking the apples locks in their delicious flavor! This recipe can easily be adjusted for any amount of servings. —Mary Mootz Cincinnati, Ohio

Baked Applesauce Recipe photo by Taste of Home

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Ingredients

2 large tart apples, peeled and sliced
3 tablespoons sugar
1/4 to 1/2 teaspoon ground cinnamon
1/4 teaspoon vanilla extract

Directions

Place apples in a greased 1-qt. baking dish. In a small bowl, combine the sugar, cinnamon and vanilla. Sprinkle over apples.
Cover and bake at 350° for 40-45 minutes or until apples are tender. Uncover and mash with a fork. Serve warm.

Nutrition Facts

1/2 cup: 161 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 42g carbohydrate (36g sugars, 2g fiber), 0 protein.

Baked Applesauce

Total Time

Makes

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