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Home Recipes Ingredients Vegetables Broccoli

Baked Parmesan Broccoli

Name: Baked Parmesan Broccoli
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 12 servings.
Ingredients: 4 bunches broccoli, cut into florets; 6 tablespoons butter, divided; 1 small onion, finely chopped; 1 garlic clove, minced; 1/4 cup all-purpose flour; 2 cups 2% milk; 1 large egg yolk, beaten; 1 cup grated Parmesan cheese; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1/2 cup seasoned bread crumbs

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Test Kitchen Approved

Total Time

Prep: 30 min. Bake: 15 min.

Makes

12 servings

Updated: Jun. 30, 2023

I began making this creamy side dish years ago as a way to get my kids to eat broccoli. They have since grown up but still request this satisfying casserole. It's truly a family favorite. —Barbara Uhl, Wesley Chapel, Florida

Ingredients

4 bunches broccoli, cut into florets
6 tablespoons butter, divided
1 small onion, finely chopped
1 garlic clove, minced
1/4 cup all-purpose flour
2 cups 2% milk
1 large egg yolk, beaten
1 cup grated Parmesan cheese
1/2 teaspoon salt
1/8 teaspoon pepper
1/2 cup seasoned bread crumbs

Directions

Preheat oven to 400°. Place half broccoli in a steamer basket; place basket in a large saucepan over 1 in. water. Bring to a boil; cover and steam 3-4 minutes or until crisp-tender. Place in a greased 13x9-in. baking dish; repeat with remaining broccoli.
Meanwhile, in a small saucepan over medium heat, melt 4 tablespoons butter. Add onion; cook and stir until tender. Add garlic; cook 1 minute longer.
Stir in flour until blended; gradually add milk. Bring to a boil; cook and stir 2 minutes or until thickened. Stir a small amount of hot mixture into egg yolk; return all to the pan, stirring constantly. Cook and stir 1 minute longer. Remove from heat; stir in the cheese, salt and pepper. Pour over broccoli.
In a small skillet, cook bread crumbs in remaining butter until golden brown; sprinkle over the top.
Bake, uncovered, 15-18 minutes or until heated through.

Nutrition Facts

3/4 cup: 191 calories, 10g fat (5g saturated fat), 41mg cholesterol, 388mg sodium, 19g carbohydrate (7g sugars, 6g fiber), 11g protein.

Baked Parmesan Broccoli

Ingredients

Directions

Nutrition Facts

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