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Banana Boats

This banana boat recipe, given to me years ago by a good friend, is a favorite with my family when we go camping. It's quick, fun to make and scrumptious! —Brenda Loveless, Garland, Texas
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    4 servings

Ingredients

  • 4 medium unpeeled ripe bananas
  • 4 teaspoons miniature chocolate chips
  • 4 tablespoons miniature marshmallows

Directions

  • Cut banana peel lengthwise about 1/2 in. deep, leaving 1/2 in. at both ends. Open peel wider to form a pocket. Fill each with 1 teaspoon chocolate chips and 1 tablespoon marshmallows. Crimp and shape four pieces of heavy-duty foil (about 12 in. square) around bananas, forming boats.
  • Grill, covered, over medium heat until marshmallows melt and are golden brown, 5-10 minutes.
Nutrition Facts
1 each: 136 calories, 2g fat (1g saturated fat), 0 cholesterol, 3mg sodium, 32g carbohydrate (26g sugars, 3g fiber), 1g protein.

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