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Barbecue and Beer Meatballs

Total Time

Prep/Total Time: 30 min.

Makes

20 servings

This simple meatball recipe relies on timesaving ingredients like frozen meatballs and barbecue sauce. It's the perfect last-minute appetizer! —Taste of Home Test Kitchen
Barbecue and Beer Meatballs Recipe photo by Taste of Home

Ingredients

  • 1 package (22 ounces) frozen fully cooked Angus beef meatballs
  • 1 cup barbecue sauce
  • 1/3 cup beer
  • Thinly sliced jalapeno pepper, optional

Directions

  1. Prepare meatballs according to package directions.
  2. Meanwhile, in a small saucepan, combine barbecue sauce and beer; heat through. Add meatballs; stir to coat. If desired, top with sliced jalapeno.

Nutrition Facts

1 meatball: 106 calories, 6g fat (3g saturated fat), 17mg cholesterol, 338mg sodium, 7g carbohydrate (5g sugars, 0 fiber), 4g protein.

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