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Barbecued Shrimp & Peach Kabobs
Shrimp grilled with peaches and green onions really sets off fireworks! The spicy seasonings even helped me win a ribbon at a county fair. —Jen Smallwood, Portsmouth, Virginia
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Reviews
I omitted the onions - didn't have them.It was still tasty!
Very simple to make and I loved the flavor from the peaches!
This recipe has the hot/sweet flavors I love and is easy enough for a quick & easy weeknight meal for 2. And healthy to boot! I thawed frozen shrimp in warm water, patted dry, tossed in seasonings and threaded shrimp & peaches on separate skewers to control cooking time.