Barley Risotto and Beef Stroganoff
Prep: 25 min. + marinating Cook: 45 min.
Updated: Sep. 23, 2022
I was missing my Russian grandma's barley porridge and beef stroganoff, so I combined the two dishes. Cook the barley using the risotto method to keep the grains whole and irresistibly chewy. —Tatiana Kireeva, New York, New York