Honey-Mustard Brats

Bourbon Brat Skewers

Grilled Beer Brats with Kraut

Barbecue Brats & Peppers

Beer Brat Chili

BBQ Hot Dog & Potato Packs

Brat & Bacon Appetizer Pizza

Barbecued Hot Dogs

Bratwurst Stew

Cabbage and Brats

Brat Sauerkraut Supper

Brats in Beer

Brats with Sauerkraut

Tailgate Sausages

BBQ Pulled Pork Sandwiches

Grilled Brats with Sriracha Mayo

Oktoberfest Brats with Mustard Sauce

Root Beer Brats

Air-Fryer Brats with Beer Gravy

Home Recipes Dishes & Beverages Hot Dogs

BBQ Brats

Name: BBQ Brats
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 10 servings.
Ingredients: 10 uncooked bratwurst links; 1 bottle (12 ounces) beer or 1-1/2 cups chicken broth; 1 cup ketchup; 1 cup honey barbecue sauce; 10 hot dog buns, split; Spicy brown mustard

Add a Review

Test Kitchen Approved

Total Time

Prep: 20 min. Cook: 3 hours

Makes

10 servings

Updated: Apr. 12, 2023

In Wisconsin, brats are a food group! We are always looking for new ways to cook them. This recipe is easy and a hit at any tailgate party or cookout, any time of year. —Jessica Abnet, DePere, Wisconsin

BBQ Brats Recipe photo by Taste of Home

Ingredients

10 uncooked bratwurst links
1 bottle (12 ounces) beer or 1-1/2 cups chicken broth
1 cup ketchup
1 cup honey barbecue sauce
10 hot dog buns, split
Spicy brown mustard

Directions

Grill bratwursts, covered, on a greased rack over medium heat or broil 4 in. from heat 10 minutes, turning frequently. Transfer to a 5-qt. slow cooker.

In a large bowl, mix the beer, ketchup and barbecue sauce; pour over the bratwursts. Cook, covered, on low until cooked through, 3-4 hours. Place bratwursts in buns. Serve with mustard and, if desired, cooking liquid.

Nutrition Facts

1 serving: 480 calories, 27g fat (9g saturated fat), 64mg cholesterol, 1659mg sodium, 41g carbohydrate (20g sugars, 1g fiber), 16g protein.

BBQ Brats

Ingredients

Directions

Nutrition Facts

More from Taste of Home