My family never gets bored with what I serve for dinner, because I'm always trying new recipes. These chimichangas, though, are often requested especially by our teenage daughter.—Janice Lyons, Eagle River, Wisconsin
Beef and Bean Chimichangas Recipe photo by Taste of Home
In a large skillet, cook beef, onion, green pepper and garlic over medium heat until the meat is no longer pink; drain. Add the beans, cheese and taco sauce. Cook and stir until cheese is melted, about 5 minutes. Remove from the heat.
Spoon about 1/3 cup beef mixture off-center on each tortilla. Fold up edge nearest filling; fold in both sides and roll up. Secure with a toothpick. In a large skillet, fry tortillas, folded side down, in oil for 2-3 minutes or until lightly browned. Turn; cook 2-3 minutes longer. Drain on paper towels. Discard toothpicks. Serve with toppings of your choice.
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Average Rating:
angela32
Jan 23, 2021
Very quick and easy when using leftovers, delicious
keron
Dec 16, 2015
Can they be baked instead of fried?
Midesire1
May 4, 2014
I have enjoyed many of the recipes posted and the beef and bean chimichangas is another great recipe.I am only one to feed, and freeze quite a bit of food. I usually look online for information re freezing certain foods. I too would like the recipes to indicate they are freezer friendly, Thank you
orien
May 3, 2014
It would be nice if you would indicate if the recipes you publish daily are freezer friendly. Thanks
bonnie61
Jul 5, 2013
I loved this recipe. My husband also loved it. Will definitely be making this again!
kelbird
Feb 24, 2013
No comment left
jorjapeach
Jan 23, 2012
No comment left
Kathryn
Oct 16, 2011
No comment left
tkrafajko
Aug 26, 2009
These were great Chimichangas. The whole family loved them and they were so easy to make.
kamicakes
Jun 2, 2009
These are my fiance's new favorite! Thanks for the recipe!!
Reviews
Very quick and easy when using leftovers, delicious
Can they be baked instead of fried?
I have enjoyed many of the recipes posted and the beef and bean chimichangas is another great recipe.I am only one to feed, and freeze quite a bit of food. I usually look online for information re freezing certain foods. I too would like the recipes to indicate they are freezer friendly, Thank you
It would be nice if you would indicate if the recipes you publish daily are freezer friendly. Thanks
I loved this recipe. My husband also loved it. Will definitely be making this again!
No comment left
No comment left
No comment left
These were great Chimichangas. The whole family loved them and they were so easy to make.
These are my fiance's new favorite! Thanks for the recipe!!