Beef and Noodle Casserole
When I was working on the local election board in the '50s, one of my co-workers gave me this beef noodle casserole recipe, and it has been a family favorite ever since. It's quick to make for unexpected company or easily doubled for a potluck.
Reviews
This is very tasty. Everyone loves it.
Very good!! Will definitely make again, my husband loved it! He doesn't like green peppers or anything with mushrooms so I used one red bell pepper instead of the green, and cream of celery instead of cream of mushroom. Also, seasoned the beef with salt, pepper, and some garlic powder.
Great casserole! Tastes like goulash in casserole form. Will be making this a lot.
Perfect comfort meal! My family loved this & it was so quick to throw together!
This was great. We will be making this again.
No comment left
No comment left
No comment left
No comment left
This recipe is not a keeper. The worcestershire sauce and tomato soup seriously overpower the rest of the ingredients. I doubt we will even eat the leftovers.