Beef Asparagus Roll-Ups
I first sample this hearty appetizer at a dinner party. These roll-ups were the first thing to disappear from the table.
—Linda Senuta, Gettysburg, Pennsylvania
Ingredients
- 2 tablespoons heavy whipping cream
- 2 tablespoons sour cream
- 2 to 4 teaspoons prepared horseradish
- 1/4 teaspoon grated lemon zest
- 1/4 teaspoon salt
- Dash pepper
- 4 flour tortillas (6 inches), warmed
- 4 slices deli roast beef
- 4 cooked asparagus spears, drained
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