Beef Chili Cheese Dip
I love to keep these ingredients on hand for entertaining or quick-to-prepare hearty snacks.—Nancy Brown, Janesville, Wisconsin
Ingredients
- 1/4 to 1/2 pound ground beef
- 1 can (15 ounces) chili con carne without beans
- 1 pound process cheese (Velveeta), cubed
- 1 can (4 ounces) chopped green chilies
- Tortilla chips
Reviews
Super fast and easy! Great for a last-minute party
I have made this several times and everyone in my family loves it. My teen-age son begs me to make this. I make it in the slow-cooker, which is so convenient and easy!