Beef ‘N’ Broccoli Stir-Fry
Our Test Kitchen combined tender strips of beef and fresh vegetables to come up with this delicious skillet dish.
Ingredients
- 1/2 cup thinly sliced onion
- 2 tablespoons chopped green onion
- 2 garlic cloves, minced
- 2 teaspoons olive oil
- 1 pound beef top sirloin steak, cut into thin strips
- 1/3 cup white wine or beef broth
- 3 cups broccoli florets
- 2 cups sliced fresh mushrooms
- 1 tablespoon cornstarch
- 1/8 teaspoon pepper
- 1 cup beef broth
- 2 tablespoons balsamic vinegar
- Hot cooked rice, optional
Reviews
My husband loves this. Based on the previous reviews I did add some sliced carrots and a tsp of ginger to the recipe. My husband also likes a bit of heat so I added a pinch of red pepper flakes to this as well. He gobbled it up.
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We love this recipe. It is very easy to make and tastes great. I add a little sliced carrots and tsp of ginger.my husband raves about it
I made this last night, and it wasn't good at all. Since it received 5 stars I thought it would be wonderful, but the sauce was so bland...no flavor at all. Once I added things to it (ginger, salt, and maybe a tsp of molasses), it was better...but I won't be making this again.
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