Total TimePrep: 20 min. Bake: 20 min.
This was a great dish, that my family loved. The only problem I had was that we had extra of the filling, so I would suggest using a few extra tomatoes, I'm thinking 3 would do.
My husband made these last night for dinner, so I know it had to be fairly easy. They turned out wonderful. My daughter who is 16 months would not eat the tomato, but she loved the inside filling. Yummy! We would make this recipe again.