My mom just loved lamb chops, and this easy recipe was her favorite way to have them. I've also grilled this lamb chop recipe with great results. —Kim Mundy, Visalia, California
Best-Ever Lamb Chops Recipe photo by Taste of Home
Combine herbs and salt; rub over lamb chops. Cover and refrigerate for 1 hour.
Broil 4-6 in. from the heat for 5-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Serve with mint jelly if desired.
Thank You! Your rating has been submitted. Please allow 24 hours for your
review to appear.
Add a rating or review to submit
Average Rating:
Manoj
Nov 18, 2019
Here we created a new video Mutton Leg fired and cooked.
Ingredients are :
mutton leg - 1.1kg
ginger,garlic paste - 2 tsp
garam masala - 2tsp
red chilli powder - 2 tsp
pepper powder - 2tsp
chicken masala - 2tsp
turmeric powder - 2tsp
lemon - 2
coconut oil - 2 hand
aluminium foil - 1 role
parotta - 4 pieces Apply the gredients like masala's and lemon in to mutton and wrap the mutton pieces with parotta in to banana leaf and followed by
wrap it with aluminium foil. Then heat it in fire for 2hrs, one side after another. Then unwrapped it, The Mutton Leg cooked nicely and you can see the video,
it shows the bone without flushes. If get a chance Dont forget to Try it.
Mutton leg Roast try it yourself https://youtu.be/cizUVArY_eo
Cooking PlayList : https://www.youtube.com/playlist?list=PLACcaCzhD4MPS2bgyqG0pB1_Rc8pyZc6c
anitamm
Apr 6, 2015
I added Mrs Dash and garlic powder. YUM!! And so easy!
VickiWhittemore
Jun 20, 2013
No comment left
mom of 3 busy boys
Jun 19, 2013
No comment left
jan beswick
Jun 19, 2013
No comment left
sschroe
Jun 10, 2013
No comment left
t-macka
Mar 25, 2013
I prefer rosemary and garlic.
pllumtreedesigns
Oct 3, 2012
Easy, easy, easy; and very tasty!! What more do you want from a recipe?
Reviews
Here we created a new video Mutton Leg fired and cooked. Ingredients are : mutton leg - 1.1kg ginger,garlic paste - 2 tsp garam masala - 2tsp red chilli powder - 2 tsp pepper powder - 2tsp chicken masala - 2tsp turmeric powder - 2tsp lemon - 2 coconut oil - 2 hand aluminium foil - 1 role parotta - 4 pieces Apply the gredients like masala's and lemon in to mutton and wrap the mutton pieces with parotta in to banana leaf and followed by wrap it with aluminium foil. Then heat it in fire for 2hrs, one side after another. Then unwrapped it, The Mutton Leg cooked nicely and you can see the video, it shows the bone without flushes. If get a chance Dont forget to Try it. Mutton leg Roast try it yourself https://youtu.be/cizUVArY_eo Cooking PlayList : https://www.youtube.com/playlist?list=PLACcaCzhD4MPS2bgyqG0pB1_Rc8pyZc6c
I added Mrs Dash and garlic powder. YUM!! And so easy!
No comment left
No comment left
No comment left
No comment left
I prefer rosemary and garlic.
Easy, easy, easy; and very tasty!! What more do you want from a recipe?
No comment left