Home Dishes & Beverages Cakes Birthday Cakes
Birthday Blocks
Prep: 30 min. Bake 1 hour 20 min. + cooling
16 servings
Updated: Sep. 30, 2022
Cream cheese is the secret ingredient in this simple pound cake recipe. It makes the cake firm for cutting—and easy to frost, too. This cake can be baked ahead and frozen, then thawed before the party and decorated, leaving you with plenty of time for other preparations. — Ethel Ledbetter, Canton, North Carolina
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