Blueberry Custard Meringue Pie
Total TimePrep: 40 min. Bake: 20 min. + chilling
A heads up -- the prep time is longer than 20 minutes -- and 10 graham crackers are NOT enough. I made 2, and using 30, was barely able to get the minimum possible crust. I would recommend doubling the ingredients for that to get a decent crust. Other than that -- a great recipe! I almost didn't want to put the custard into the crust.