Blueberry Syrup

Name: Blueberry Syrup
Prep time: 15 min
Total time: 15 min
Yield: about 2 cups.
Ingredients: 1 cup packed brown sugar; 1 cup sugar; 1/2 cup fresh or frozen blueberries; 1/2 cup water; 1/2 cup blueberry preserves; 1 teaspoon maple flavoring

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Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

about 2 cups

Blueberry and blueberry preserves make this syrup bursts with flavor. Try it over your favorite pancakes, French toast or waffles.—Lorrie McCurdy, Farmington, New Mexico

Blueberry Syrup Recipe photo by Taste of Home

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Ingredients

1 cup packed brown sugar
1 cup sugar
1/2 cup fresh or frozen blueberries
1/2 cup water
1/2 cup blueberry preserves
1 teaspoon maple flavoring

Directions

In a small saucepan, combine the sugars, blueberries and water. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; stir in the preserves and maple flavoring. Refrigerate leftovers.

Nutrition Facts

1/4 cup: 229 calories, 0 fat (0 saturated fat), 0 cholesterol, 10mg sodium, 59g carbohydrate (57g sugars, 0 fiber), 0 protein.

Blueberry Syrup

Total Time

Makes

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