Buffalo Chicken Salad

Ingredients

• 1 tablespoon olive oil
• 1 pound boneless skinless chicken breasts, cut into 3/4-inch cubes
• 2 tablespoons Louisiana-style hot sauce
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 bunch romaine, chopped (about 5 cups)
• 2 celery ribs, chopped
• 1 cup shredded carrots
• 1/2 cup fat-free ranch salad dressing

Text Ingredients